Catering Chef/Commis chef

The role of Catering Chef at Joyers in Noida involves full-time on-site responsibilities related to food preparation, food service, cooking, culinary management, and utilizing culinary skills to create delicious dishes for clients. Additionally, the company is also seeking a Commis Chef with expertise in Indian food production. The ideal candidate should possess the following qualifications: - Proficiency in Food Preparation and Cooking - Ability to develop new products from inception to scale - Competency in Culinary Management and Culinary Skills - Prior experience in the food service industry - Capability to thrive in a fast-paced environment - Knowledge of food safety and hygiene practices - Strong organizational and time management abilities - Previous experience in catering or hospitality industry would be advantageous - A culinary degree or certification is preferred If you are passionate about culinary arts, possess the necessary skills, and are looking for an exciting opportunity in the food manufacturing sector, we invite you to join Joyers in Noida.,