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Café Supervisor

Pourover Hospitality LLP

3 years

2 Lacs

Bengaluru, Karnataka

Posted:1 week ago| Platform: SimplyHired logo

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Skills Required

Customer service English 12th Pass Food service POS In-person Leadership Restaurant experience Communication skills

Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities

Oversee day-to-day café operations including opening/closing procedures, team briefings, and shift management
Supervise and train staff in customer service, food safety, and upselling techniques
Monitor food presentation, service speed, and guest satisfaction throughout operations
Manage inventory levels, supplier coordination, and daily stock reconciliation
Assist with menu updates, promotional execution, and brand-aligned service delivery
Ensure GST, billing, and basic compliance processes are adhered to
Handle guest feedback with professionalism and promote repeat business
Prepare shift schedules, daily sales reports, and collaborate with management on performance metrics

Requirements

Minimum 2–3 years of experience in café or quick-service restaurant supervision
Strong communication skills and a team-first leadership style
Basic understanding of P&L, cash handling, and hygiene protocols
Ability to multitask and maintain composure during peak hours
Familiarity with POS systems and inventory tracking tools

Job Types: Full-time, Permanent

Pay: ₹17,000.00 - ₹20,000.00 per month

Benefits:

Food provided
Paid time off

Schedule:

Day shift
Morning shift
Rotational shift
Weekend availability

Supplemental Pay:

Yearly bonus

Education:

Higher Secondary(12th Pass) (Required)

Language:

English (Required)
Kannada (Required)

Location:

Bengalore, Karnataka (Required)

Work Location: In person

More Jobs at Pourover Hospitality LLP

Café Supervisor

Bengaluru, Karnataka

3.0 - 3.0 yrs

INR 2 - 2 Lacs

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Café Supervisor