Company Description In the heart of Delhi’s Diplomatic Enclave, The Leela Palace New Delhi offers a palatial escape. Situated close to the capital’s bustling business district and historic monuments, the hotel embodies the elegance of Indraprastha and the grandeur of Shahjahanabad. The interiors reflect Delhi's cultural richness with vibrant artworks and artifacts by renowned Indian artists. Guests can enjoy world-class dining experiences and serene moments at the Inner courtyard and opulent gardens. The Leela Palace New Delhi merges the city’s past, present, and future, creating a modern-day palace experience. Role Description The Revenue Manager for Sales and Marketing will oversee revenue management and strategic pricing initiatives. This full-time, on-site role in New Delhi involves developing revenue recognition processes, analyzing financial data, and creating strategies to maximize profitability. The Revenue Manager will collaborate with sales and marketing teams to forecast demand, set pricing strategies, and monitor performance metrics to ensure the financial success of the hotel. Qualifications Strong Analytical Skills and ability to interpret financial data Experience in Revenue Recognition and Revenue Management Proficiency in Finance and Accounting principles Excellent communication and teamwork abilities Ability to work on-site in New Delhi Experience in the hospitality industry is a plus Bachelor's degree in Finance, Accounting, Business, or a related field
Company Description Situated in the heart of Delhi’s Diplomatic Enclave, The Leela Palace New Delhi offers a luxurious escape that blends the city's rich cultural heritage with contemporary elegance. Located close to the business district and historic monuments, the hotel showcases opulent interiors featuring artworks by renowned Indian artists. Guests can enjoy world-class dining experiences, serene workspaces, and immersive cultural rituals. The Leela Palace New Delhi embodies the convergence of Delhi’s past, present, and future. Role Description This is a full-time on-site role for a Club Manager - Food and Beverage at The Leela Palace New Delhi. The Club Manager will be responsible for overseeing daily food and beverage operations, ensuring top-tier customer satisfaction, and maintaining high standards of food safety and service. The role includes managing staff, coordinating with other departments, and handling customer inquiries and complaints efficiently. Qualifications Experience in Restaurant Manager /Assistant Food & Beverage is a plus Strong leadership and team management skills, Customer Satisfaction and Customer Service skills Excellent communication and interpersonal skills Ability to work independently and handle stressful situations calmly Previous experience in hospitality or a related field is preferred Bachelor's degree in Hospitality Management, Business, or a related field is an advantage
Company Description The Leela Palace New Delhi is located in the heart of Delhi’s Diplomatic Enclave, offering a grand escape close to the capital’s business district and historic monuments. Guests can enjoy world-class dining experiences and find tranquility in the Inner Courtyard. The Leela Palace New Delhi perfectly exemplifies a modern-day palace where the city’s past, present, and future converge. Role Description This is a full-time, on-site role for a Mixologist - Food and Beverage Service located in New Delhi. The Mixologist will be responsible for creating and serving an exceptional range of beverages, ensuring guest satisfaction with personalized service, maintaining bar inventory and cleanliness, and staying updated on industry trends. The role also involves training junior staff, collaborating with the team to create unique beverage pairings, and ensuring compliance with health and safety regulations. Qualifications Strong Customer Service and Communication skills Expertise in Food & Beverage Skills related to the beverage menu Experience in Training staff in beverage preparation and service Attention to detail and the ability to work in a fast-paced environment Knowledge of health and safety regulations Previous experience in a luxury hotel or high-end bar setting is an advantage Relevant certifications or a degree in Hospitality or related field are a plus
Company Description Located in Delhi’s Diplomatic Enclave, The Leela Palace New Delhi offers a blend of elegance and opulence. Just steps away from the capital's business district and historic sites, the hotel showcases contemporary interiors with cultural richness through vibrant artworks and artifacts by renowned Indian artists. Guests can enjoy world-class dining options and tranquil surroundings, including a serene Inner Courtyard and opulent gardens. The Leela Palace New Delhi seamlessly combines the city's past, present, and future to create a modern-day palace experience. Role Description This is a full-time, on-site role located in New Delhi for a Food and Beverage Service - Guest Service Associate. The primary responsibilities include providing exceptional food service and customer service to guests, ensuring an excellent dining experience. The role involves taking orders, serving meals and beverages, and maintaining high standards of cleanliness and hygiene. Additionally, the associate will assist in setting up dining areas and supporting culinary staff. Building positive guest relations and creating memorable experiences are core aspects of this role. Qualifications Food Service and Food & Beverage skills Customer Service and Communication skills Culinary skills Ability to work in a team and maintain professionalism under pressure Previous experience in hospitality or a similar role for at least 1 year High school diploma or equivalent; additional certifications in hospitality or food service are a plus
Company Description In the heart of Delhi’s Diplomatic Enclave, The Leela Palace New Delhi offers a palatial escape, mirroring Delhi’s blend of historical elegance and modern opulence. Our interiors celebrate the Capital's cultural richness with vibrant artwork and intricate artifacts by renowned Indian artists. Guests enjoy world-class dining and serene moments in our lush gardens and courtyards. The Leela Palace New Delhi offers an oasis of excellence where the city's past, present, and future converge. Role Description This is a full-time, on-site role based in New Delhi for a Chef De Partie (Pastry). The Chef De Partie will be responsible for managing a specific section of the kitchen, preparing, cooking, and presenting dishes within their specialty. They will oversee and train junior staff members, maintain kitchen hygiene standards, and ensure high-quality food production. The role involves collaborating with the Department Head Chef to innovate new dishes and contribute to menu planning. Specification Hands on skills in confectionary, chocolate & customised fondant cakes Qualifications Experience in managing a section of the kitchen and training junior staff Strong knowledge of kitchen hygiene and safety standards Ability to work collaboratively with the Department Head Chef and other team members Excellent time management and organizational skills Passion for food innovation and creative dish development Diploma or degree in Culinary Arts or related field preferred
Company Description The Leela Palace New Delhi is situated in the heart of Delhi’s Diplomatic Enclave, offering a luxurious escape close to the buzzing business district and historic monuments. Its interiors reflect the cultural richness of the capital through vibrant paintings and artifacts by renowned Indian artists. Guests can experience world-class dining at The Qube or enjoy a cocktail at The Library Bar. The Leela Palace New Delhi combines modern comfort with a touch of traditional opulence, making every moment extraordinary. Role Description This is a full-time on-site role for a Hostess Server located in New Delhi. The Hostess Server will be responsible for greeting and seating guests, providing exceptional customer service, supporting team members, and ensuring a pleasant dining experience. Daily tasks include managing reservations, coordinating with kitchen and serving staff to provide seamless service, and handling guest inquiries and concerns in a professional manner. Qualifications Excellent Communication skills and Customer Service abilities Strong Teamwork skills and ability to collaborate effectively Previous experience in hospitality or customer-facing roles is beneficial Ability to work flexible hours, including evenings, weekends, and holidays Proficiency in English; knowledge of additional languages is a plus