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management inventory engagement communication service training

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On-site

Job Type

Full Time

Job Description

Company Description Sodexo, founded in Marseille in 1966 by Pierre Bellon, is a global leader in sustainable food and valued experiences. As a prominent player in Food and Facilities Management Services, Sodexo aims to improve the quality of life for its employees and the communities it serves while contributing to economic, social, and environmental progress. With over 423,000 employees and operations in 45 countries, Sodexo serves 80 million consumers daily. The company focuses on growth and social commitment, underlined by its strong presence in various global indices. Role Description This is a full-time role for a Steward at Sodexo, located on-site in Pan India .The Steward will be responsible for ensuring cleanliness and orderliness in the kitchen and dining areas, assisting with food preparation and delivery, maintaining inventory of supplies, and adhering to food safety and sanitation standards. The role includes consistent engagement with customers to ensure a positive dining experience and effective communication with kitchen and service staff. Qualifications Customer Service and Communication skills Experience in Food & Beverage service Skills in Food Service and Training Strong attention to detail and organizational skills Ability to work effectively in a team environment Previous experience in a similar role is a plus Basic understanding of food safety and hygiene practices Show more Show less

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Sodexo
Sodexo
www.sodexo.com/

Facilities Services

92866 Issy les Moulineaux Cedex 9 Gaithersburg

10001 Employees

730 Jobs

    Key People

  • Sophie Bellon

    Chairwoman and CEO

  • Paul G. O'Connor

    Chief Financial Officer

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