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Job Type

Full Time

Job Description

Role & responsibilities

  • Conduct briefings, share targets & updates with team members.
  • Assists in management of day-to-day operations by managing labour, counting inventory and supplies, and developing the restaurant team
  • Ensures that facility and equipment are maintained to company standards on a day-to-day basis
  • Supervises others efficiently and coordinates their work
  • Assists in management of day-to-day operations by scheduling labour, ordering food and supplies, and developing the restaurant team
  • Ensures health and safety compliances, and company safety and security policies are met
  • Assists Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labour, reviewing financial reports, and taking appropriate actions

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Jubilant FoodWorks (JFL)
Jubilant FoodWorks (JFL)

Food Service / Restaurant

Noida

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