Senior Quality Controller Cum Production Head

Quality Control

• Implement and maintain quality assurance systems for all products
• Conduct regular testing of raw materials and finished products
• Develop and enforce standard operating procedures for processing
• Ensure compliance with food safety regulations and standards
• Monitor storage conditions to maintain product freshness and quality
• Coordinate with local farmers to ensure quality of incoming raw materials
• Document quality control processes and maintain detailed records

Qualifications

• Bachelor's degree in Food Science, Food Technology, or related field (Master's preferred)
• Knowledge of traditional and modern spice processing techniques
• Familiarity with food safety standards, FSSAI regulations, and quality management systems
• Understanding of nutritional analysis and health benefits of spices
• Strong analytical skills and attention to detail
• Excellent communication skills in English and preferably Malayalam

Computer proficiency for documentation and reporting

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

• Health insurance
• Provident Fund

Work Location: In person