Posted:12 hours ago|
Platform:
Work from Office
Full Time
Roles and Responsibilities Oversee implementation and monitoring of food quality and hygiene standards. Manage and operate the food testing lab including sampling, microbiological and chemical testing of raw and cooked products. Conduct routine quality checks, audits, and surprise inspections at branches. Collaborate with Purchase, Production, and Operations teams to ensure incoming material and prepared food meet Annapoorna standards. Maintain and update SOPs for food safety and hygiene practices in line with FSSAI and internal benchmarks. Ensure compliance with all legal and safety norms, including FSSAI documentation and licensing. Required Skills & Qualifications: Strong lab background with experience in microbiological testing, shelf-life studies, and contamination prevention. Knowledge of HACCP, ISO 22000, and FSSAI standards.
Sree Annapoorna
Upload Resume
Drag or click to upload
Your data is secure with us, protected by advanced encryption.
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.
Instantly access job listings, apply easily, and track applications.
4.0 - 9.0 Lacs P.A.
Bengaluru
4.25 - 9.25 Lacs P.A.
5.5 - 7.0 Lacs P.A.
6.0 - 24.0 Lacs P.A.
0.5 - 0.5 Lacs P.A.
Medak, Telangana
7.0 - 10.0 Lacs P.A.
10.0 - 19.0 Lacs P.A.
Gurugram, Delhi / NCR
10.0 - 20.0 Lacs P.A.
Hyderabad
1.0 - 4.75 Lacs P.A.
Experience: Not specified
Salary: Not disclosed
