Quality Control Manager

Send your CV on- 9123865886

The Quality Control Manager will be responsible for ensuring product quality, safety, hygiene, and regulatory compliance across all stages of production. Key responsibilities include:

• Independently conduct all required quality tests as per FSSAI guidelines for ice cream mixes, finished products, raw materials (RM), packing materials (PM), and consumables.
• Develop and regularly update the Standard Specifications Manual for all RM, PM, and consumables in consultation with management, ensuring strict adherence to defined specifications.
• Create and maintain a Quality Control Manual outlining standardized testing procedures for ice cream mix, finished ice cream, RM, PM, and consumables.
• Ensure microbial standards are maintained for all materials and products in accordance with FSSAI norms.
• Design, implement, and monitor the Cleaning-in-Place (CIP) system to uphold microbiological safety throughout the production line.
• Enforce and maintain high standards of factory hygiene and cleanliness, ensuring that all staff strictly follow company hygiene protocols.
• Monitor proper storage conditions of all raw materials, packing materials, and consumables to prevent contamination or degradation.
• Ensure accurate labeling and batch numbering of products in compliance with Legal Metrology and FSSAI regulations.
• Oversee regular pest control measures to maintain a pest-free production environment.
• Perform any other quality-related duties or responsibilities as assigned by the management from time to time.

Job Types: Full-time, Permanent

Pay: ₹20,349.02 - ₹40,000.00 per month