Pastry Head Chef

Role Overview: You will be working as a full-time Pastry Head Chef at Royale Bakers in Gautam Buddha Nagar. Your main responsibilities will include overseeing the daily baking and cooking operations, ensuring creativity in pastry-making, desserts, and cakes, maintaining high hygiene standards, and supervising bakery processes. Key Responsibilities: - Manage daily baking and cooking operations - Ensure high levels of creativity in pastry-making, desserts, and cakes - Maintain hygiene standards in food preparation - Oversee bakery processes - Demonstrate excellent organizational and leadership skills - Work efficiently in a fast-paced environment - Prioritize maintaining high hygiene standards - Utilize your experience as a Pastry Chef or Head Chef effectively Qualifications Required: - Proficiency in bakery, baking, and cooking skills - Strong creativity skills - Experience in upholding high hygiene standards in food preparation - Excellent organizational and leadership skills - Ability to thrive in a fast-paced environment - Preferred experience working as a Pastry Chef or Head Chef - Possession of a culinary degree or relevant certification is advantageous,