Paratha Helper

Job Description

URGENT HIRING! We are a popular food establishment known for our authentic Indian parathas. We are looking for a dedicated and hardworking Paratha Helper to support our kitchen team in delivering high-quality parathas to our customers. Responsibilities: Assist the Paratha Master in preparing dough, fillings, and other ingredients for parathas. Help with rolling, stuffing, and shaping parathas as per instructions. Clean and maintain kitchen equipment, utensils, and work areas. Ensure proper storage and organization of ingredients and supplies. Follow food safety and hygiene standards at all times. Assist in managing inventory and notifying the team when supplies are low. Support the kitchen team in other tasks as needed to ensure smooth operations. Requirements: Prior experience in a kitchen or food preparation role is a plus but not mandatory. Willingness to learn and follow instructions carefully. Ability to work in a fast-paced environment and handle repetitive tasks efficiently. Strong work ethic and a team player attitude. Basic understanding of food safety and hygiene practices. Physical stamina to stand for long periods and perform tasks like kneading dough and rolling parathas. Preferred Qualifications: Experience in Indian cuisine or paratha preparation is an advantage. Interest in learning and developing skills in paratha-making. How to Apply: If you are enthusiastic about working in a kitchen and supporting the preparation of delicious parathas, we encourage you to apply! If you're interested, chat/contact with us on WhatsApp: 90483 99979 About Us: Lantern Grove Restaurant is an upscale dining establishment known for its innovative seasonal menu, use of fresh, locally-sourced ingredients, and commitment to providing an exceptional guest experience. We are dedicated to creating an atmosphere where culinary artistry and hospitality come together to create unforgettable dining experiences. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Schedule: Day shift Experience: Cooking: 2 years (Preferred) total work: 2 years (Preferred) Work Location: In person