URGENT HIRING! We are a popular food establishment known for our authentic Indian parathas. We are looking for a dedicated and hardworking Paratha Helper to support our kitchen team in delivering high-quality parathas to our customers. Responsibilities: Assist the Paratha Master in preparing dough, fillings, and other ingredients for parathas. Help with rolling, stuffing, and shaping parathas as per instructions. Clean and maintain kitchen equipment, utensils, and work areas. Ensure proper storage and organization of ingredients and supplies. Follow food safety and hygiene standards at all times. Assist in managing inventory and notifying the team when supplies are low. Support the kitchen team in other tasks as needed to ensure smooth operations. Requirements: Prior experience in a kitchen or food preparation role is a plus but not mandatory. Willingness to learn and follow instructions carefully. Ability to work in a fast-paced environment and handle repetitive tasks efficiently. Strong work ethic and a team player attitude. Basic understanding of food safety and hygiene practices. Physical stamina to stand for long periods and perform tasks like kneading dough and rolling parathas. Preferred Qualifications: Experience in Indian cuisine or paratha preparation is an advantage. Interest in learning and developing skills in paratha-making. How to Apply: If you are enthusiastic about working in a kitchen and supporting the preparation of delicious parathas, we encourage you to apply! If you're interested, chat/contact with us on WhatsApp: 90483 99979 About Us: Lantern Grove Restaurant is an upscale dining establishment known for its innovative seasonal menu, use of fresh, locally-sourced ingredients, and commitment to providing an exceptional guest experience. We are dedicated to creating an atmosphere where culinary artistry and hospitality come together to create unforgettable dining experiences. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Schedule: Day shift Experience: Cooking: 2 years (Preferred) total work: 2 years (Preferred) Work Location: In person

URGENT HIRING! We are a vibrant and growing food establishment specializing in authentic Indian cuisine. We take pride in serving delicious, freshly made parathas that keep our customers coming back for more. We are looking for an experienced and passionate Paratha Master to join our team and lead the preparation of our signature parathas. Responsibilities: Prepare and cook a variety of parathas (e.g., Kerala Paratha, Kovai Bun Paratha, Nool Paratha, etc.) with precision and consistency. Ensure the dough is prepared to the right texture and consistency for perfect parathas. Stuff and roll parathas with fillings, ensuring even distribution and proper sealing. Cook parathas on a tawa or griddle to achieve the desired crispness and golden-brown color. Maintain high standards of food quality, taste, and presentation. Monitor and manage inventory of ingredients and supplies needed for paratha preparation. Ensure cleanliness and hygiene in the kitchen, adhering to food safety regulations. Train and guide junior kitchen staff in paratha-making techniques. Collaborate with the kitchen team to develop new paratha recipes and menu items. Requirements: Proven experience as a Paratha Maker or similar role in a professional kitchen. In-depth knowledge of paratha preparation techniques and traditional Indian cooking methods. Strong attention to detail and ability to maintain consistency in taste and quality. Ability to work in a fast-paced environment and handle multiple orders efficiently. Excellent time management and organizational skills. Knowledge of food safety and hygiene standards. Passion for cooking and a creative approach to food preparation. Preferred Qualifications: Culinary training or certification in Indian cuisine. Experience in a high-volume restaurant or food establishment. How to Apply: If you are a skilled Paratha Master with a passion for creating delicious and authentic parathas, we would love to hear from you! If you're interested, chat/contact with us on WhatsApp: 90483 99979 About Us: Lantern Grove Restaurant is an upscale dining establishment known for its innovative seasonal menu, use of fresh, locally-sourced ingredients, and commitment to providing an exceptional guest experience. We are dedicated to creating an atmosphere where culinary artistry and hospitality come together to create unforgettable dining experiences. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Schedule: Day shift Experience: Cooking: 2 years (Preferred) total work: 2 years (Preferred) Work Location: In person

URGENT HIRING! We are a popular food establishment known for our authentic Indian parathas. We are looking for a dedicated and hardworking Paratha Helper to support our kitchen team in delivering high-quality parathas to our customers. Responsibilities: Assist the Paratha Master in preparing dough, fillings, and other ingredients for parathas. Help with rolling, stuffing, and shaping parathas as per instructions. Clean and maintain kitchen equipment, utensils, and work areas. Ensure proper storage and organization of ingredients and supplies. Follow food safety and hygiene standards at all times. Assist in managing inventory and notifying the team when supplies are low. Support the kitchen team in other tasks as needed to ensure smooth operations. Requirements: Prior experience in a kitchen or food preparation role is a plus but not mandatory. Willingness to learn and follow instructions carefully. Ability to work in a fast-paced environment and handle repetitive tasks efficiently. Strong work ethic and a team player attitude. Basic understanding of food safety and hygiene practices. Physical stamina to stand for long periods and perform tasks like kneading dough and rolling parathas. Preferred Qualifications: Experience in Indian cuisine or paratha preparation is an advantage. Interest in learning and developing skills in paratha-making. How to Apply: If you are enthusiastic about working in a kitchen and supporting the preparation of delicious parathas, we encourage you to apply! If you're interested, chat/contact with us on WhatsApp: 90483 99979 About Us: Lantern Grove Restaurant is an upscale dining establishment known for its innovative seasonal menu, use of fresh, locally-sourced ingredients, and commitment to providing an exceptional guest experience. We are dedicated to creating an atmosphere where culinary artistry and hospitality come together to create unforgettable dining experiences. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Schedule: Day shift Experience: Cooking: 2 years (Preferred) total work: 2 years (Preferred) Work Location: In person

URGENT HIRING! We are a vibrant and growing food establishment specializing in authentic Indian cuisine. We take pride in serving delicious, freshly made parathas that keep our customers coming back for more. We are looking for an experienced and passionate Paratha Master to join our team and lead the preparation of our signature parathas. Responsibilities: Prepare and cook a variety of parathas (e.g., Kerala Paratha, Kovai Bun Paratha, Nool Paratha, etc.) with precision and consistency. Ensure the dough is prepared to the right texture and consistency for perfect parathas. Stuff and roll parathas with fillings, ensuring even distribution and proper sealing. Cook parathas on a tawa or griddle to achieve the desired crispness and golden-brown color. Maintain high standards of food quality, taste, and presentation. Monitor and manage inventory of ingredients and supplies needed for paratha preparation. Ensure cleanliness and hygiene in the kitchen, adhering to food safety regulations. Train and guide junior kitchen staff in paratha-making techniques. Collaborate with the kitchen team to develop new paratha recipes and menu items. Requirements: Proven experience as a Paratha Maker or similar role in a professional kitchen. In-depth knowledge of paratha preparation techniques and traditional Indian cooking methods. Strong attention to detail and ability to maintain consistency in taste and quality. Ability to work in a fast-paced environment and handle multiple orders efficiently. Excellent time management and organizational skills. Knowledge of food safety and hygiene standards. Passion for cooking and a creative approach to food preparation. Preferred Qualifications: Culinary training or certification in Indian cuisine. Experience in a high-volume restaurant or food establishment. How to Apply: If you are a skilled Paratha Master with a passion for creating delicious and authentic parathas, we would love to hear from you! If you're interested, chat/contact with us on WhatsApp: 90483 99979 About Us: Lantern Grove Restaurant is an upscale dining establishment known for its innovative seasonal menu, use of fresh, locally-sourced ingredients, and commitment to providing an exceptional guest experience. We are dedicated to creating an atmosphere where culinary artistry and hospitality come together to create unforgettable dining experiences. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Schedule: Day shift Experience: Cooking: 2 years (Preferred) total work: 2 years (Preferred) Work Location: In person