Job Title: Operations Manager Location: Bengaluru, India Company: MyKhana About MyKhana MyKhana is a corporate catering service based in Bangalore, offering a wide range of cuisines including North Indian, South Indian, Continental, and Oriental. We are committed to delivering hygienic, clean, and affordable food, currently serving over 4,000 meals daily in full compliance with FSSAI standards. Our services are trusted by corporates, offices, startups, and institutions, where we ensure every meal is high-quality, natural, and healthy. Role Description This is a full-time, on-site role based in Bengaluru. As the Operations Manager, you will be responsible for overseeing MyKhana's daily operations, ensuring top-tier food quality and hygiene, managing delivery logistics, coordinating with kitchen staff and vendors, and ensuring an exceptional client experience. Key Responsibilities Supervise daily kitchen operations and food production workflows Ensure strict adherence to FSSAI hygiene and safety standards Coordinate meal schedules and on-time delivery across client locations Liaise with chefs, kitchen staff, vendors, and delivery teams for smooth operations Monitor customer feedback and resolve operational issues promptly Track and manage inventory, raw material procurement, and kitchen supplies Analyze operational metrics and implement efficiency improvements Prepare daily/weekly operations reports for management What We Offer High-impact role in a fast-growing food-tech company Opportunity to manage large-scale operations serving 4000+ meals daily Collaborative and growth-oriented work culture To apply, send your resume to hr@myroomie.in /ta@mykhana.in
Job Title: Purchase Executive Location: Bengaluru, India Company: MyKhana (www.mykhana.in) Department: Supply Chain & Procurement Experience: 2-4 years (preferably in food industry procurement) About MyKhana MyKhana is a leading food-tech platform that connects customers with a curated network of home chefs and cloud kitchens, delivering fresh, hygienic, and affordable meals. With a growing base of corporate and retail clients, we are redefining how India eats. Role Overview We are looking for a detail-oriented and proactive Purchase Executive to manage vendor sourcing, procurement of raw materials, kitchen supplies, and equipment, ensuring timely availability at optimal costs while maintaining quality standards. Key Responsibilities Identify, evaluate, and onboard new suppliers/vendors for food and non-food items Negotiate pricing, terms, and contracts to ensure cost-effective procurement Ensure timely purchase and delivery of kitchen ingredients, packaging materials, and consumables Maintain accurate purchase records, stock levels, and vendor databases Collaborate with kitchen, warehouse, and finance teams to manage inventory and payment cycles Conduct regular market research to track price trends and new products Ensure compliance with food safety, hygiene, and quality standards in all purchases Track and resolve supply discrepancies, shortages, or delays promptly Generate regular purchase reports for management review Requirements Bachelors degree in Supply Chain, Commerce, Business Administration, or related field 2-4 years of experience in procurement or supply chain (F&B or catering industry preferred) Strong negotiation, communication, and vendor management skills Proficiency in MS Excel, ERP systems, or procurement software Ability to work in a fast-paced, deadline-driven environment High attention to detail and process discipline Nice to Have Experience with perishable food item sourcing Prior experience in cloud kitchens, catering, or hospitality procurement Knowledge of local vendor networks in Bengaluru How to Apply Interested candidates can send their CV to hr@myroomi.in / ta@mykhana.in with the subject line: "Application for Purchase Executive – MyKhana" .
Job Title: Assistant Manager -Corporate Sales Location: Bangalore, India Company: Monami Hospitality Pvt. Ltd. Website: www.mykhana.in About Us: Monami Hospitality Pvt. Ltd . is one of Indias leading food and accommodation service providers with operations in Bangalore, Chennai, and Delhi . Through our flagship brands MyKhana . Weve served over 2 million nutritious meals and are the trusted partner for 35+ large and mid-sized corporations . Our mission is to deliver excellence in hospitality while fostering professional growth and leadership among our employees. Position Overview: We are seeking a dynamic and results-driven Assistant Manager Corporate Sales to join our growing team in Bangalore. This pivotal role will focus on driving sales growth in our catering division, managing key corporate accounts, and delivering customized hospitality solutions. Key Responsibilities: Sales Strategy & Execution: Develop and implement strategic sales plans to acquire new business and meet annual revenue targets. Client Acquisition & Relationship Management: Identify potential corporate clients, pitch services, and maintain strong long-term relationships with existing accounts. Tailored Catering Solutions: Work closely with clients to understand their unique catering needs and deliver personalized service offerings. Cross-functional Coordination: Liaise with culinary, operations, and event teams to ensure high-quality service delivery and customer satisfaction. Market Outreach: Represent Monami Hospitality at industry events, expos, and networking forums to build market presence and generate leads. Contract & Pricing Negotiation: Lead contract discussions and finalize pricing agreements aligned with business goals. Qualifications: Bachelors degree in Business, Marketing, Hospitality Management , or a related field. Minimum 2 years of corporate sales experience, preferably in the catering/hospitality industry . Proven ability to consistently meet or exceed sales targets . Strong communication, negotiation, and interpersonal skills . Familiarity with CRM/POS systems and Microsoft Office Suite ; knowledge of sales analytics tools is a plus. Strong organizational and project management capabilities. Willingness to travel for client meetings and industry events as required. What We Offer: Competitive base salary + performance-based incentives . Comprehensive health and wellness benefits . Professional growth opportunities with a fast-growing hospitality brand. A vibrant work environment that values innovation, teamwork, and leadership development .
About us Monami Hospitality Pvt Ltd (MyKhana) is a trusted food partner to over 100 prominent corporates and IT parks , delivering more than 10,000 meals daily . With a strong operational presence in Bangalore , we operate two central base kitchens and multiple satellite kitchens , along with the end-to-end management of cafeterias across various IT parks . We are a process-driven organization , with a strong focus on quality, hygiene , and operational excellence . All our facilities are fully certified and adhere to the highest standards of food safety and compliance . Join us and be part of a fast-growing, professional team shaping the future of corporate food services. Key Responsibilities 1. Recruitment Strategy & Planning Partner with department heads to identify manpower requirements across culinary, operations, logistics, and corporate roles. Develop tailored hiring strategies for niche catering roles, high-volume hiring, and urgent staffing requirements. Maintain a proactive talent pipeline to support business growth. 2. Sourcing & Talent Identification Source candidates through job portals, LinkedIn, referrals, industry networks, culinary schools, and hospitality institutes. Screen applications and shortlist candidates based on role requirements and company culture fit. Engage with passive candidates to build long-term hiring relationships. 3. Interview & Selection Process Coordinate and conduct interviews in collaboration with hiring managers. Develop role-specific interview formats and assessment tools. Ensure structured feedback collection and timely decision-making. 4. Offer Management & Negotiations Prepare salary proposals in line with company policies and market standards. Negotiate compensation and benefits while maintaining budget alignment. Issue offer letters and ensure smooth communication with selected candidates. 5. Documentation & Compliance Collect and verify employee documents as per company and statutory requirements. Ensure pre-joining formalities, background checks, and reference verifications are completed. Maintain accurate recruitment records and candidate databases. 6. Onboarding & Integration Coordinate with HR and operations teams to ensure a seamless onboarding process. Conduct induction programs for new hires, ensuring they understand company policies and job expectations. 7. Reporting & Analytics Track and report recruitment metrics (TAT, source effectiveness, cost per hire, etc.). Identify process improvements to optimize hiring efficiency. 8. Employer Branding Represent MyKhana at career fairs, industry events, and campus drives. Create engaging content for LinkedIn and other platforms to attract catering and hospitality talent. What Were Looking For Experience in talent acquisition within catering, hospitality, or food service industries. Knowledge of recruitment documentation, compliance, and onboarding processes. Strong sourcing, negotiation, and relationship management skills. Ability to manage multiple hiring projects in a fast-paced environment. Proficiency with recruitment tools, applicant tracking systems, and MS Office. Why Join Us Join a fast-growing catering brand with exciting expansion plans. Collaborative work culture with room for innovation. Competitive salary and incentives. Career growth and professional development opportunities.
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