Job
Description
As a Line Operator for Beverages (Campa Cola), your primary focus will be on the operation and maintenance of machinery within the bottling process. Your key responsibilities will include: - **Operating Machinery** - Running and adjusting machinery used in the bottling process, such as bottle washing, filling, labeling, and packaging equipment. - **Quality Control** - Monitoring product quality to ensure that bottles are filled correctly, labeled accurately, and sealed properly. - **Troubleshooting And Maintenance** - Identifying and addressing minor mechanical or operational issues, and reporting significant problems to supervisors. - **Safety Compliance** - Adhering to all safety regulations and procedures related to the use of machinery and equipment. - **Maintaining a Clean And Organized Work Environment** - Keeping the work area clean, organized, and free from hazards. - **Communication** - Communicating effectively with supervisors and other team members to ensure smooth operations. Depending on the specific machine (KHS, TECH-LONG, Krones, Sidel) and stage of production, you might be responsible for tasks such as: - Blowing Operator: Operating the blowing machine that creates the plastic bottles from preforms. - Filler Operator: Operating the filling machine that fills bottles with beverage. - Labeler Operator: Operating the labeling machine that applies labels to the bottles. - Packing Operator: Operating the packing machine that packages the bottles into cartons or other containers. **Minimum Requirements:** - ITI, diploma or equivalent: Minimum educational requirement. - Basic mechanical aptitude: An understanding of how machinery works and the ability to troubleshoot basic issues. - Physical stamina: Ability to stand for long periods and lift heavy objects. - Attention to detail: Ability to ensure that products meet quality standards. - Teamwork skills: Ability to work effectively with others in a fast-paced environment. As a Line Operator for Beverages (Campa Cola), your primary focus will be on the operation and maintenance of machinery within the bottling process. Your key responsibilities will include: - **Operating Machinery** - Running and adjusting machinery used in the bottling process, such as bottle washing, filling, labeling, and packaging equipment. - **Quality Control** - Monitoring product quality to ensure that bottles are filled correctly, labeled accurately, and sealed properly. - **Troubleshooting And Maintenance** - Identifying and addressing minor mechanical or operational issues, and reporting significant problems to supervisors. - **Safety Compliance** - Adhering to all safety regulations and procedures related to the use of machinery and equipment. - **Maintaining a Clean And Organized Work Environment** - Keeping the work area clean, organized, and free from hazards. - **Communication** - Communicating effectively with supervisors and other team members to ensure smooth operations. Depending on the specific machine (KHS, TECH-LONG, Krones, Sidel) and stage of production, you might be responsible for tasks such as: - Blowing Operator: Operating the blowing machine that creates the plastic bottles from preforms. - Filler Operator: Operating the filling machine that fills bottles with beverage. - Labeler Operator: Operating the labeling machine that applies labels to the bottles. - Packing Operator: Operating the packing machine that packages the bottles into cartons or other containers. **Minimum Requirements:** - ITI, diploma or equivalent: Minimum educational requirement. - Basic mechanical aptitude: An understanding of how machinery works and the ability to troubleshoot basic issues. - Physical stamina: Ability to stand for long periods and lift heavy objects. - Attention to detail: Ability to ensure that products meet quality standards. - Teamwork skills: Ability to work effectively with others in a fast-paced environment.