Kitchen helper

The Kitchen Helper plays a crucial role in supporting the kitchen operations by assisting in food preparation, maintaining cleanliness, and ensuring a safe and efficient working environment. This role is essential for the smooth functioning of the kitchen and contributes to the overall dining experience for customers. Key Responsibilities - Assist in food preparation such as chopping vegetables, cutting meat, and preparing sauces. - Ensure the kitchen area is clean and sanitized at all times. - Operate and clean kitchen equipment following safety guidelines. - Unpack and store food supplies in the appropriate areas. - Assist in receiving and verifying deliveries. - Dispose of waste and recycling following local regulations. - Assist in maintaining inventory and ordering supplies. - Follow food safety procedures and guidelines. - Collaborate with kitchen staff to ensure efficient and timely service. - Adhere to hygiene and safety standards. - Assist in setting up and cleaning the kitchen before and after service. - Report any kitchen maintenance or safety issues to the appropriate personnel. - Support other kitchen staff as needed. - Comply with company policies and regulations. - Contribute to a positive team environment. Required Qualifications - High school diploma or equivalent. - Proven experience working in a commercial kitchen or food service environment. - Knowledge of food safety and sanitation regulations. - Ability to follow instructions and work in a fast-paced environment. - Physical stamina and strength to perform kitchen tasks. - Good communication skills. - Basic understanding of kitchen equipment and utensils. - Ability to work in a team and follow designated workflows. - Flexibility to work in shifts, including weekends and holidays. - Attention to detail and a focus on cleanliness. - Understanding of inventory management and stock rotation. - Positive attitude and willingness to learn. - Adherence to health and safety standards. - Ability to multitask and prioritize tasks effectively. - Reliable and punctual with a strong work ethic. Skills - Food safety - Food preparation - Teamwork - Preparation - Basic - Adherence - Communication skills - Deliveries - Contribute,