Japanese (DCDP)

Company: The Sanctuary Bar & Kitchen
Location: Film Nagar, Hyderabad.Reporting to: Executive chef/ CDP

The Demi Chef de Partie (DCDP) is responsible for supporting the Chef de Partie in the preparation, production, and presentation of high-quality Japanese dishes. This role requires strong attention to detail, discipline, and knowledge of traditional and modern Japanese culinary techniques, including sushi, tempura, robatayaki, and/or kaiseki.

Key Responsibilities:

• Assist in the preparation and execution of Japanese dishes in your assigned kitchen section (e.g., sushi, grill, tempura, simmered dishes)
• Ensure all mise en place is completed to the highest standard before service
• Maintain proper portion control and presentation in accordance with house standards
• Follow hygiene, sanitation, and safety procedures in accordance with HACCP and company policies
• Support the Chef de Partie and Sous Chef in daily kitchen operations
• Monitor food stock and assist with inventory management and ordering
• Train and supervise junior staff and apprentices within your section
• Maintain cleanliness and organization of the kitchen and storage areas

Requirements:

• Minimum 4–5 years of kitchen experience, preferably in Japanese cuisine (experience in kaiseki, sushi, or izakaya-style cooking is a plus)
• Basic knowledge of Japanese cooking techniques, ingredients, and knife handling
• Ability to work under pressure and follow instructions accurately
• Team player with a positive attitude and willingness to learn
• Understanding of food safety and hygiene regulations
• Culinary diploma or relevant training is an advantage

Salary:

• 25k to 27k Per month ( Based On Food Trails)

Benefits (if applicable):

• Staff meals provided
• Uniform and laundry service
• Career development and training opportunities

Interested Candidates share your resumes to
Mail Id: [email protected]Whatsapp: +91 8712178419

Job Type: Full-time

Pay: ₹24,000.00 - ₹27,000.00 per month

Benefits:

• Food provided
• Provident Fund

Schedule:

• Rotational shift

Experience:

• total work: 5 years (Required)

Work Location: In person