International & Indian Chef

As an International & Indian Chef at MGM Muthu Hotels in the Spanish Caribbean, you will play a crucial role in creating exceptional dining experiences for our guests. Your creativity, passion, and expertise in both international and Indian cuisines will be key in ensuring high-quality dishes that meet our standards of excellence. Key Responsibilities: - Prepare, cook, and present dishes in both international and Indian cuisines, maintaining consistency and high standards. - Develop menus that showcase global culinary trends and authentic Indian flavors. - Ensure that food quality, taste, and presentation align with MGM Muthu Hotels" standards. - Maintain kitchen hygiene, safety, and sanitation as per local regulations. - Supervise and train kitchen staff to foster a collaborative and professional work environment. - Manage inventory, control food costs, and oversee efficient kitchen operations. - Collaborate with the management team to plan special events, promotions, and guest experiences. Requirements: - Proven experience as a Chef specializing in international and Indian cuisines. - Culinary degree or relevant professional certification is preferred. - Strong leadership and team management skills. - Knowledge of food safety, hygiene standards, and kitchen operations. - Creativity and a passion for delivering exceptional dining experiences. - Ability to thrive in a fast-paced, multicultural environment. Joining MGM Muthu Hotels offers you: - Competitive salary range of USD 1,750 - 2,000 net per month. - Opportunity to work in a premium hospitality setting in the Spanish Caribbean. - Access to professional growth and training opportunities. - A dynamic and supportive team environment that values your culinary expertise.,