4 - 8 years

0 Lacs

Posted:1 week ago| Platform: Shine logo

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Work Mode

On-site

Job Type

Full Time

Job Description

**Job Description:** As a Chef de Partie specialized in Indian Cuisine, your role will involve leading and managing the Indian section of the kitchen. You will be responsible for preparing authentic curries, tandoor items, and regional dishes while ensuring consistency, hygiene, and presentation standards are met. **Key Responsibilities:** - Prepare authentic Indian curries, tandoor items, and regional dishes - Lead and manage the Indian section of the kitchen - Maintain consistency, hygiene, and presentation standards - Demonstrate excellent leadership and teamwork skills - Have a passion for Indian flavors **Qualifications Required:** - Minimum of 3-5 years of experience in Indian kitchens (hotel or fine dining) - Culinary qualification preferred - Strong leadership and teamwork skills - Passion for Indian flavors The company offers a competitive salary, meals, health insurance, life insurance, and Provident Fund. This is a full-time position with opportunities for career growth. Please note that the work location is in person.,

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