Housekeeping Supervisor

• Supervising Staff:
• Assigning daily tasks to housekeeping staff.
• Monitoring staff performance and providing feedback.
• Training new employees on cleaning procedures and safety protocols.
• Scheduling staff and managing absences.
• Maintaining Cleanliness:
• Ensuring all guest rooms, public areas, and back-of-house areas are cleaned to established standards.
• Conducting regular inspections to identify and address any cleanliness or maintenance issues.
• Managing inventory of cleaning supplies and equipment.
• Guest Satisfaction:
• Addressing guest complaints and requests related to housekeeping services.
• Working with other departments to resolve guest issues.
• Safety and Compliance:
• Ensuring compliance with health and safety regulations.
• Adhering to proper handling of hazardous materials and infection control procedures.
• Administrative Tasks:
• Preparing housekeeping schedules.
• Maintaining records of staff performance and inventory levels.
• Recommending improvements to housekeeping operations.
• Collaboration:
• Coordinating with other departments like front desk, maintenance, and food and beverage to ensure smooth operations.
• Reporting maintenance issues to the appropriate department.

Skills and Qualifications:

• Strong leadership and supervisory skills.
• Excellent communication and interpersonal skills.
• Knowledge of cleaning procedures and products.
• Ability to work independently and as part of a team.
• Problem-solving and decision-making skills.
• Attention to detail and strong organizational skills.
• Knowledge of safety and sanitation regulations.
• Experience in the hospitality industry is often preferred.

Job Type: Full-time

Pay: ₹18,000.00 - ₹22,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid sick time
• Provident Fund

Schedule:

• Day shift
• Rotational shift

Experience:

• Hotel: 4 years (Required)

Work Location: In person