Head Baker (Night Shift)

Head Baker (Night Shift)

Location: Artjuna Bakery, Goa
Type: Night Shift
www.artjuna.com

About Artjuna Bakery:
Artjuna Bakery is a cornerstone of Artjuna Café, renowned for its artisan bread, pastries, and baked goods crafted with love and precision. As we continue to delight our customers with freshly baked creations, we’re looking for a skilled and passionate Head Baker to lead our night shift operations and ensure that every product meets our high standards of quality and flavor.

Role Overview:
The Head Baker will oversee all night shift baking operations, ensuring timely preparation of fresh bread, pastries, and other baked goods for the café and retail sales. You will lead a small team, manage production schedules, and maintain the highest standards of hygiene and consistency.

Key Responsibilities:

• Supervise and manage all night shift baking activities, including the preparation of doughs, pastries, and other baked items.
• Develop and follow production schedules to ensure freshly baked goods are ready for the day’s operations.
• Maintain consistency in recipes, portion sizes, and presentation across all products.
• Train and mentor the night shift baking team, fostering a culture of excellence and teamwork.
• Monitor inventory levels of baking ingredients, ensuring proper stock rotation and minimal waste.
• Ensure all equipment is maintained and used safely and efficiently.
• Uphold hygiene and food safety standards in the bakery.
• Collaborate with management to innovate and introduce new baked products to the menu.

Requirements:

• Proven experience as a Head Baker or Senior Baker in a professional setting.
• Expertise in artisanal bread making, pastry techniques, and other baking specialties.
• Strong leadership and team management skills.
• Ability to work during night shifts and manage production timelines effectively.
• Knowledge of food safety regulations and commitment to maintaining high hygiene standards.
• Creativity and passion for experimenting with new recipes and techniques.
• Good organizational skills with attention to detail.

What We Offer:

• Competitive salary with growth opportunities.
• A creative and supportive work environment.
• Opportunities to innovate and leave your mark on our bakery’s offerings.
• A chance to be a part of a renowned café and bakery brand in Goa.

How to Apply:
If you’re a seasoned baker with a passion for crafting exceptional baked goods and leading a team, we’d love to hear from you! Please send your CV and a cover letter.

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹35,000.00 per month

Benefits:

• Food provided
• Health insurance
• Leave encashment
• Paid sick time
• Paid time off
• Provident Fund

Experience:

• total work: 3 years (Preferred)

Work Location: In person