6 Food Styling Jobs

*Job Title: Photographer and Videographer *Job Type: Full-time* *About Us:* We&aposre a creative marketing company looking for a talented Photographer and Videographer to join our team! If you have a passion for visual storytelling and expertise in creating engaging content, we&aposd love to hear from you. *Job Description:* We&aposre looking for a talented Photographer & Videographer to join our creative team! As a key member, you&aposll capture stunning visuals for our clients in the Food & Beverage (F&B) industry. If you have a passion for storytelling through images and videos, we want to hear from you! *Key Responsibilities:* - Capture high-quality photos and videos for F&B clients - Develop and execute visual concepts that meet client objectives - Collaborate with creative team to produce engaging content - Edit and retouch photos and videos as needed - Stay up-to-date with industry trends and best practices *Requirements:* - Experience in F&B photography and videography (mandatory) - Portfolio showcasing your work - Proficiency in editing skills - Team Player, willing to travel and food styling abilities *Salary:* As per experience and market standards *If you&aposre a creative professional with a passion for F&B visuals, apply now!* Include your portfolio, resume, and a brief intro explaining why you&aposre the perfect fit for this role. *Contact:* [HIDDEN TEXT] Show more Show less

As a creative professional, you will be responsible for various key tasks in this role. Your primary focus will be on food styling, where you will be tasked with creating visually appealing setups for food and product shoots to elevate the brand aesthetics. Additionally, you will utilize your graphic design skills to produce stunning graphics and layouts for both digital and print media, using tools such as Illustrator, InDesign, and Canva. Moreover, your expertise in video editing will be crucial as you craft high-quality videos, reels, and stories using Premiere Pro. Another essential aspect of your role will involve brand storytelling. You will play a key role in developing compelling narratives and visuals that resonate with our audience and further strengthen our brand identity. To excel in this position, you should possess a strong proficiency in various design software, including Adobe Illustrator, InDesign, Photoshop, and Premiere Pro. Furthermore, a deep understanding of social media trends, formats, and best practices is essential. Your ability to create engaging and on-brand content through strong content writing skills will be a significant asset. A keen eye for design and aesthetics, particularly in food styling, will also be highly valued. Your attention to detail and organizational skills will ensure that you deliver high-quality work consistently. Lastly, your ability to collaborate effectively in a fast-paced environment will be crucial for success in this role.,

As a Sous Chef / Chef de Partie (CDP), you play a crucial role in the culinary team by assisting the Head Chef in managing kitchen operations, maintaining food quality, and ensuring a smooth workflow in a fast-paced environment. Your responsibilities include supervising kitchen staff, maintaining high standards of food quality and presentation, and coordinating activities to align with the restaurant's vision and customer expectations. You are also responsible for training staff, creating innovative dishes, and overseeing inventory levels and food costs to maximize profitability. Your role is essential in guaranteeing operational efficiency and delivering superb dining experiences for patrons. Key Responsibilities - Assist the Head Chef in daily kitchen operations and coordinate activities. - Supervise kitchen staff, ensuring high standards of food quality and presentation. - Plan, prepare, and plate creative dishes in line with restaurant menus. - Monitor and maintain inventory levels of food and supplies. - Implement food safety regulations and cleanliness standards. - Train and mentor junior kitchen staff. - Assist in developing and refining new recipes. - Participate in menu planning and seasonal specials. - Manage food cost and waste to maximize profitability. - Handle customer special requests and dietary restrictions appropriately. - Prepare meals according to dietary restrictions and allergies. - Collaborate with the front-of-house team for a seamless dining experience. - Assist in managing kitchen schedules and staff rotations. - Stay updated on culinary trends and techniques. - Maintain a positive and motivating team environment. Required Qualifications - High school diploma or equivalent; culinary arts degree preferred. - Minimum 3-5 years of kitchen experience. - Previous experience as a Sous Chef or CDP in a reputable establishment. - Strong knowledge of cooking methods and cuisines. - Familiarity with food safety standards and regulations. - Excellent communication and interpersonal skills. - Ability to work under pressure in a fast-paced environment. - Proficiency in inventory management and cost control. - Creativity and passion for food styling and presentation. - Strong leadership abilities to motivate the kitchen team. - Experience with menu planning and development. - Ability to manage multiple tasks and priorities effectively. - Flexibility to work evenings, weekends, and holidays. - Physical stamina to stand for extended periods. - Basic knowledge of computer skills for ordering and reservations systems. - Certifications in food safety and sanitation preferred. Skills: food quality, inventory management, team collaboration, creativity, customer service, communication, menu planning, food styling and presentation, interpersonal skills, food safety and sanitation, culinary creativity, organizational skills, leadership, time management, cost control.,

As a dynamic and skilled Content Creator at Techoftheday, you will be responsible for managing end-to-end content production, from planning to post-production. Your role will involve collaborating closely with clients to create compelling content that enhances their brand and increases engagement. The ideal candidate for this position is passionate about storytelling, possesses a keen eye for detail, and is proficient in visual and post-production techniques, including color grading for both video and photography. Your key responsibilities will include strategizing and developing content ideas that align with client branding and marketing goals, organizing shoot logistics, capturing high-quality video and photography, creatively styling food and products, editing and refining content using advanced color grading techniques, engaging effectively with clients throughout each project, and being willing to travel as needed to fulfill project and client expectations. Flexibility is essential, as you will be required to work flexible hours, including holidays, to meet client demands. To excel in this role, you should have proven experience in brainstorming and developing strategic content, demonstrated skill in capturing lifestyle and product photography with advanced lighting techniques, a strong aesthetic sensibility for food styling, proficiency in editing and color grading software such as Adobe Premiere Pro, DaVinci Resolve, and Lightroom, excellent verbal and written communication skills, adaptability to travel for on-site shoots and client interactions, and the willingness to travel up to 50% of the time. In return, Techoftheday offers opportunities for creative and professional development within a collaborative team, diverse project exposure across multiple industries, and a supportive and engaging work environment. This is a full-time, permanent position with a day shift schedule. Health insurance, performance bonuses, and the option to commute or relocate to Kochi, Kerala are among the benefits provided. If you are a detail-oriented Content Creator with a passion for storytelling and a knack for producing visually engaging content, we encourage you to apply for this exciting opportunity at Techoftheday.,

The role of a Food Display Artist Merchandising Professional based in Chandigarh is a part-time on-site position that involves creating visually appealing food displays, arranging and styling food products, conceptualizing and executing themed displays. Your responsibilities will include ensuring that food merchandise is presented attractively to entice customers, replenishing displays, maintaining cleanliness, coordinating with kitchen staff, and adhering to health and safety standards. To excel in this role, you should have experience in Food Display, Merchandising, and Food Styling with a focus on luxury catering. Your creativity and attention to detail in arranging and styling food items will be crucial. Additionally, knowledge of current food display trends and themed displays is essential. You should be able to work both independently and as part of a team, while also demonstrating an understanding of health and safety regulations related to food handling and food safety. Formal training or certification in culinary arts or a related field would be advantageous.,

Company Description Brown Sugar India started in 2010 and has grown to be a leading bakery and caf chain in Jaipur. With multiple outlets across major locations, we pride ourselves on offering a wide variety of food, exemplary hospitality, cleanliness, and originality. Known for our continental cuisine and spectacular designs, we continuously strive to provide the best quality food and unique dining experiences. Role Description This is a part-time on-site role for a Food Photographer located in Jaipur. The Food Photographer will be responsible for capturing high-quality images of food items, styling food for photo shoots, and collaborating with the marketing and graphic design teams to ensure consistency in brand visuals. Responsibilities High-Quality Food Photography Brand Aesthetic Consistency Social Media & Marketing Content Timely Deliverables Technical Expertise Food Styling & Creativity Innovation & Trend Adaptation,