Food Service Coordinator

Yash Charitable Trust (YCT) was established in 2014 with the vision that neurodivergent adults (those with autism, intellectual disabilities, learning disabilities, CP and so on) live and work in the community of their choice with dignity and self-respect. To that end, the programs offered by YCT focus on training and providing livelihood opportunities, and other mental health support through therapies and counselling.

YCT is now looking for a dedicated Food Service Coordinator who understands and embraces the vision and mission of the NGO and will oversee all operations and programs to support our Café, Bakery, Kitchen & Outdoor Catering (ODC) teams.

Role Highlights:

• Coordinate operations and communications across all food service units
• Create staff schedules & manage attendance
• Oversee procurement, hygiene, and workflow standards
• Support menu planning, documentation & team transitions
• Conduct site visits and maintain records

Requirements:

• Minimum: Degree/Diploma in Hospitality Management or a related field
• Experience in Food & Beverage operations, coordination, or administration
• Strong communication, organization, and multitasking skills
• Good problem-solving ability, flexible, and a team player
• Ability to speak and understand English, Hindi, and basic Marathi
• Working knowledge of Microsoft Office (Word, Excel, PowerPoint) and digital tools

Location: Irla. Candidate is expected to travel to other locations as the need arises

Remuneration:

The salary and benefits package will be commensurate with the person's experience and qualifications.

Other:

The Food Service Coordinatorwill report to the Lead, Skilling & Supported Employment Program. A 40-hour work week is expected.

Interested candidates meeting the criteria may email their updated resumes to [email protected]

Yash Charitable Trust (YCT) is an Equal Opportunity Employer (EEO) and prohibits discrimination and harassment of any kind: YCT is committed to the principle of equal
employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at YCT are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, national, social or ethnic origin, sex (including pregnancy), age, physical, mental or sensory disability, HIV Status, sexual orientation, gender identity and/or expression, marital, civil union or domestic partnership status, past or present military service, family medical history or genetic information, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. YCT will not tolerate discrimination or harassment based on any of these characteristics.

Job Types: Full-time, Permanent

Benefits:

• Paid sick time
• Provident Fund

Education:

• Diploma (Preferred)

Experience:

• Hospitality: 1 year (Required)

Language:

• English (Required)

Location:

• Mumbai, Maharashtra (Required)

Willingness to travel:

• 25% (Required)

Work Location: In person