F&B Supervisor/ F&B Caption

• Greeting and welcoming guests, seating them, and taking orders.
• Ensuring timely and accurate food and beverage service.
• Addressing guest complaints and feedback efficiently.
• Providing personalized and attentive service to guests.
• Gathering guest feedback to improve service quality.
• Maintaining a clean and organized dining area.
• Having a thorough knowledge of the menu and being able to explain dishes.
• Upselling and promoting menu items to increase revenue.
• Participating in staff meetings and training sessions.
• Establishing rapport with guests to build loyalty and gather feedback.
• May be involved in opening and closing procedures.
• Ensuring all service standards are met and that guests have a positive dining experience.
• Supervising and guiding F&B service staff (servers, hosts, bartenders, etc.).
• Coordinating with kitchen staff to ensure timely and accurate food orders.
• Monitoring inventory levels and assisting with ordering supplies.
• Managing reservations and seating arrangements.
• Ensuring proper food safety and sanitation procedures are followed.
• Controlling costs, minimizing wastage, and optimizing profitability.
• Maintaining a safe and sanitary work environment.

Job Type: Full-time

Pay: ₹10,000.00 - ₹16,000.00 per month

Schedule:

• Day shift

Work Location: In person

Application Deadline: 06/07/2025