0 years

1 - 2 Lacs

Posted:1 week ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

  • Supervise and coordinate daily operations of the restaurant or outlet.
  • Ensure smooth service and guest satisfaction at all times.
  • Brief the team before each shift about daily specials, reservations, and VIP guests.
  • Assign duties and monitor performance of waitstaff, ensuring service standards are met.
  • Ensure cleanliness, hygiene, and safety standards in dining and service areas.
  • Maintain proper communication between kitchen and service teams.

Job Type: Full-time

Pay: ₹15,000.00 - ₹17,000.00 per month

Benefits:

  • Cell phone reimbursement
  • Food provided
  • Paid time off
  • Provident Fund

Work Location: In person

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