Posted:2 days ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

As an F&B Associate at Coco Lagoon Resort, you will be part of a passionate team that delivers warm hospitality and exceptional dining experiences. You will be responsible for providing courteous, efficient, and professional food & beverage service across the resort’s restaurants, banquets, and in-room dining, ensuring every guest leaves with a memorable experience.

Key Responsibilities

Guest Experience

  • Welcome and greet guests with a friendly and professional attitude.
  • Guide guests through the menu, answer queries, and make recommendations.
  • Take and deliver accurate food & beverage orders promptly.
  • Ensure high levels of guest satisfaction by anticipating and fulfilling needs.
  • Handle guest feedback or complaints tactfully and escalate when necessary.

Service & Operations

  • Set up and maintain dining areas, ensuring tables, buffet counters, and bars are well-presented.
  • Provide efficient table service in accordance with resort SOPs.
  • Support banquet functions, special events, and in-room dining service as required.
  • Handle billing and payment transactions accurately.
  • Maintain cleanliness and hygiene of service stations and work areas.

Teamwork & Communication

  • Work closely with kitchen and bar staff to ensure smooth service flow.
  • Support colleagues during peak business periods and maintain team harmony.
  • Communicate guest preferences and requests to supervisors and relevant teams.

Health, Safety & Compliance

  • Follow all food safety, hygiene, and resort health & safety standards.
  • Ensure proper handling and service of alcoholic beverages as per regulations.
  • Comply with Coco Lagoon’s grooming, discipline, and operational policies.

Skills & Competencies

  • Strong communication and interpersonal skills.
  • Passion for guest service with a positive and energetic attitude.
  • Ability to multitask and remain calm under pressure.
  • Basic knowledge of food & beverages; wine and cocktail knowledge an added advantage.
  • Professional appearance and team-oriented mindset.

Job Types: Full-time, Permanent

Pay: ₹12,500.00 - ₹18,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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