Endoscopy Technician

Qualification

• Diploma / B.Sc in Endoscopy Technology or OT Technology from a recognized institution.

Experience

• Minimum 5–7 years of experience in endoscopy.

Key Responsibilities:

1. Procedure Assistance:

• Prepare procedure rooms and ensure all required instruments and equipment are ready.
• Assist the physician during endoscopic procedures such as upper GI endoscopy, colonoscopy, ERCP, bronchoscopy, etc.
• Handle and operate endoscopy systems, light sources, and suction devices safely and efficiently.
• Monitor patients during procedures under the direction of medical staff.

2. Equipment Handling & Maintenance:

• Clean, disinfect, and sterilize endoscopy equipment after each procedure as per infection control protocols.
• Inspect and maintain scopes, accessories, and instruments to ensure they are in good working condition.
• Report equipment malfunction or repair needs immediately to the in-charge or biomedical department.

3. Patient Care & Coordination:

• Prepare patients for endoscopy procedures and explain pre- and post-procedure instructions.
• Assist in patient positioning and ensure privacy and comfort.
• Support recovery room care under the guidance of nursing or medical staff.

4. Documentation & Administrative Tasks:

• Maintain accurate procedure logs, patient records, and equipment maintenance registers.
• Manage inventory of consumables, disinfectants, and accessories.
• Coordinate with nursing, biomedical, and housekeeping departments for smooth operation of the unit.

Job Type: Full-time

Pay: From ₹20,000.00 per month

Work Location: In person