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2 - 4 years

2 - 3 Lacs

Posted:5 hours ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

This role is for a cook for our villa Terracotta Trails by Saffronstays. The candidate will have to relocate to Wada and be given place for stay and food.


Roles and Responsibilities

  • Manage kitchen operations, ensuring tasty, efficient food preparation and presentation.
  • Develop menus, recipes, and cooking techniques to maintain high-quality dishes.
  • Supervise staff members, providing guidance on cleanliness, safety protocols, and customer service standards.
  • Maintain a clean and organized kitchen environment to meet health and safety regulations.
  • Collaborate with other departments (e.g., front-of-house) to ensure seamless service delivery.

Desired Candidate Profile

  • 2-4 years of experience as a chef or in a related role.
  • Strong knowledge of Indian cuisine with ability to create innovative dishes.
  • Excellent menu planning skills with attention to detail on portion control and cost management.
  • Ability to work effectively under pressure during peak hours while maintaining quality standards.

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