2 - 4 years

3 - 4 Lacs

Posted:1 week ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

Role & responsibilities

Role

Department

Roles & Responsibilities

  • Conduct hands-on chemical analysis of food samples across all major categories (e.g., dairy, cereals, beverages, oils, processed foods, etc.).
  • Ensure compliance with testing protocols as per FSSAI, ISO/IEC 17025, and other relevant standards.
  • Operate and maintain laboratory instruments such as UV-Vis spectrophotometers, tintometers, protein analyzers, etc., used in food testing.
  • Perform routine quality checks and method validation as per standard operating procedures (SOPs).
  • Must have prior experience working in an NABL-accredited food testing laboratory.
  • Participate in at least two NABL audits and support audit preparedness.
  • Maintain and update NABL documentation, including test records, equipment calibration logs, and intermediate checks.
  • Maintenance of audit records and participation in internal audits and proficiency testing (PT) programs.
  • Follow good laboratory practices (GLP) and safety protocols.

Preferred candidate profile

Education: M.Sc. Chemistry / B.Tech. Food Technology

Experience: 2-4 yrs

Immediate Joinee only

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