Posted:1 day ago|
Platform:
On-site
Full Time
Chef (South Indian expertise) (ALL ROUNDER)
5-6 YEARS OF EXPERIENCE
familiarity with preparing and plating non veg and veg food as well as breakfast and lunch. and dinner
familiarity with running a fully equipped kitchen as well as management of food inventory and stock.
Menu making
Presentation of food is desirable.
Can recruit candidates to develop a team.
Job Type: Full-time
Pay: ₹25,000.00 - ₹30,000.00 per month
Education:
Experience:
Work Location: In person
Hotel Seven Lights, Edapally, Kochi
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