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0 - 31 years

2 - 4 Lacs

Yelahanka, Bengaluru/Bangalore Region

Posted:2 days ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

1.South Indian Cook (Commi III, II, I / DCDP / CDP): We are hiring experienced South Indian cooks for our college hostel kitchen. Candidates must be skilled in preparing authentic South Indian breakfast, lunch, and dinner items like Idli, Dosa, Vada, Sambar, Rasam, and more. Responsibilities include daily cooking, maintaining hygiene, portion control, assisting in kitchen prep, and ensuring food consistency. Prior experience in hotels or institutional catering is preferred. and ready work In bangalore and Mangalore Locations 2. Retail Café Kitchen Incharge (CDP/Commi I Level): We are looking for a chef/kitchen incharge to manage our college campus café and tuck shop. The candidate should be able to prepare sandwiches, burgers, wraps, fresh juices, and student-friendly combo meals. Responsibilities include menu planning, maintaining quality, raw material handling, and managing counter staff. Experience in QSRs, cafes, or food kiosks with a flair for innovation is a must.

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