CDP North Indian

Job Title: CDP North Indian

Reports to: Executive Chef

Department: Kitchen

Location: Khaleez Restaurant, Tirur

Job Summary:

We are seeking an experienced and skilled CDP North Indian Chef to join our kitchen team with minimum 5 years of experience. The successful candidate will be responsible for preparing and cooking North Indian cuisine to the highest standards, while maintaining a clean and organized kitchen environment.

Key Responsibilities:

1. Food Preparation and Cooking: Prepare and cook North Indian dishes to the highest standards, including appetizers, entrees, and desserts.

2. Kitchen Operations: Assist in the smooth operation of the kitchen, including food preparation, cooking, and presentation.

3. Menu Planning and Development: Assist in the planning and development of new North Indian menus and menu specials.

4. Ingredient Management: Manage ingredients and supplies, including ordering and stock control.

5. Kitchen Hygiene and Safety: Maintain a clean and organized kitchen environment, adhering to health and safety regulations.

6. Teamwork and Communication: Work effectively with the kitchen team, communicating clearly and respectfully.

Requirements:

1. Culinary Education and Experience: Diploma or degree in culinary arts, with a minimum of 5 years of experience as a CDP in a North Indian kitchen.

2. North Indian Cuisine Knowledge: In-depth knowledge of North Indian cuisine, including recipes, ingredients, and cooking techniques.

3. Leadership and Teamwork Skills: Ability to lead and work effectively with a team, communicating clearly and respectfully.

4. Attention to Detail: Focus on quality and attention to detail, maintaining high standards of food quality and presentation.

5. Physical Demands: Ability to work in a fast-paced hot kitchen environment, standing for long periods and lifting heavy objects.

What We Offer:

1. Competitive Salary and Benefits: Competitive salary and benefits package.

2. Opportunities for Professional Growth: Opportunities for professional growth and development, including training and education programs.

3. A Dynamic and Supportive Work Environment: Dynamic and supportive work environment with a team of experienced professionals.

If you are a motivated and skilled CDP North Indian Chef with a passion for delivering exceptional culinary experiences, please submit your application, including your resume.

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

• Food provided

Work Location: In person