Posted:18 hours ago| Platform: Apna logo

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Job Type

Full Time

Job Description

Job Description End-to-end management of all catering work. Communicate with clients and fulfil their needs. Stock monitoring maintenance for catering work. Supervise account labor. Ensuring all required materials are made available. Ensuring timely delivery. Maintain high standards of hygiene and quality. Monitoring equipment condition. Providing feedback on labour staff performance. Desired Candidate Profile. Graduate / Diploma Minimum 10 years experience in food industry Minimum 2 years experience in supervisor/ managerial position Basic Microsoft Office Skills Fluent in English and Hindi Employment Type: Full Time, Permanent Role Category: Other Education PG: Any Postgraduate Key Skills Quality monitoring Sales Supervisor Supervisor Management MS Office Catering

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