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3 - 7 years

0 Lacs

Posted:2 days ago| Platform: Shine logo

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Work Mode

On-site

Job Type

Full Time

Job Description

As a Catering Manager in the Food industry, you will be responsible for various key aspects of the operation. Your role will involve Quality Control to ensure high standards are maintained, Inventory Management for efficient stock control, and Event Planning & Execution to deliver successful catered events. Additionally, you will be involved in Menu Planning to create diverse and appealing menus, Staff Management to oversee and lead a team, and ensuring Client/Customer Satisfaction is achieved. Your duties will also encompass Budget Management to ensure financial targets are met, adherence to Safety Regulations to provide a safe working environment, and Compliance with industry standards. An Immediate Joiner will be given first preference for this Full-time, Permanent position with a Day shift schedule. Ideally, candidates for this role should have a Bachelor's degree, and the work location will be In person. Join us in this dynamic role where you can showcase your skills and contribute to the success of our catering operations.,

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