Maintaining a clean and organized environment is essential for a comfortable atmosphere. The diligence of housekeeping staff ensures a welcoming space for everyone. Their attention to detail, from replenishing supplies to meticulous cleaning, is truly appreciated. The effort they put into their work contributes significantly to a positive experience. Thank you for creating such a pleasant and sanitary environment. Job Type: Full-time Pay: ₹12,000.00 - ₹14,000.00 per month Benefits: Food provided Schedule: Fixed shift Work Location: In person
A hotel sales executive plays a crucial role in attracting clients and maximizing revenue for a hotel. Their responsibilities typically include: Identifying potential clients and reaching out through calls, meetings, and networking. Developing sales strategies to increase bookings for rooms, event spaces, and other hotel services. Negotiating contracts with corporate clients, travel agencies, and event organizers. Maintaining relationships with existing clients to ensure repeat business. Collaborating with marketing teams to design promotions and packages. Representing the hotel at industry events and networking functions. Monitoring market trends to adjust sales strategies accordingly. Ensuring customer satisfaction by addressing concerns and customizing services. Job Type: Full-time Benefits: Food provided Compensation Package: Performance bonus Schedule: Day shift Evening shift Night shift Work Location: In person
We are seeking a dynamic and experienced Operations Manager to oversee the daily operations of our 25-room boutique resort. The ideal candidate will be responsible for ensuring exceptional guest experiences, managing front office and housekeeping teams, coordinating with F&B and maintenance departments, and maintaining high operational standards. Strong leadership, a passion for hospitality, and the ability to thrive in a hands-on role are essential. Job Types: Full-time, Permanent, Fresher Pay: ₹20,000.00 - ₹35,000.00 per month Benefits: Cell phone reimbursement Food provided Internet reimbursement Paid sick time Paid time off Schedule: Day shift Evening shift Morning shift Night shift Rotational shift Weekend availability Supplemental Pay: Performance bonus Work Location: In person
Company Description Bestinn Leisure Hotels & Resorts offers unparalleled stay experiences across South India, combining luxury, comfort, and immersion in the region's natural beauty and vibrant culture. With properties in key locations such as Bengaluru, Munnar, Ooty, Kovalam, Cherai, Kumarakom, Thekkady, and Idukki, we cater to both business travelers and leisure seekers. Each resort is uniquely designed to ensure memorable experiences, from urban retreats to serene hill escapes and beachside getaways. Role Description This is a full-time, on-site role for a Hotel Operations Manager, located in Banglore. The Hotel Operations Manager will be responsible for overseeing daily operations, ensuring exceptional guest experiences, managing staff, and maintaining high standards of customer service. Key tasks include monitoring and improving operational efficiency, handling guest inquiries and complaints, coordinating training programs for staff, and working collaboratively with other departments to ensure smooth operations. Qualifications Operations Management skills necessary to oversee hotel operations and enhance operational efficiency Customer Service and Customer Satisfaction skills to ensure exceptional guest experiences Strong Communication skills to effectively interact with guests, staff, and other departments Experience in Training staff to maintain high standards of service and hospitality Bachelor’s degree in Hospitality Management or related field Previous experience in hotel management or a similar role Ability to work independently and manage multiple tasks Problem-solving and decision-making abilities
A caretaker in a resort plays a vital role in maintaining the property and ensuring guests have a seamless experience. Their duties typically include: Property Maintenance : Keeping buildings, gardens, and common areas clean and in good condition. Guest Assistance : Helping guests with requests, directions, or minor issues. Security Monitoring : Ensuring the safety of the resort by keeping an eye on security measures. Housekeeping Support : Coordinating with cleaning staff to keep rooms and facilities tidy. Repair & Upkeep : Handling minor repairs, plumbing, electrical fixes, and general maintenance. Stock & Supplies Management : Making sure the resort has the necessary items for smooth operations. Emergency Response : Addressing urgent maintenance needs or guest concerns. Environmental Care : Maintaining green spaces, pools, and outdoor areas. Communication with Management : Reporting issues or suggestions for improvements. A great caretaker ensures a resort runs efficiently while making guests feel Job Type: Full-time Pay: ₹16,000.00 - ₹18,000.00 per month Benefits: Food provided Work Location: In person
A caretaker in a resort plays a vital role in maintaining the property and ensuring guests have a seamless experience. Their duties typically include: Property Maintenance : Keeping buildings, gardens, and common areas clean and in good condition. Guest Assistance : Helping guests with requests, directions, or minor issues. Security Monitoring : Ensuring the safety of the resort by keeping an eye on security measures. Housekeeping Support : Coordinating with cleaning staff to keep rooms and facilities tidy. Repair & Upkeep : Handling minor repairs, plumbing, electrical fixes, and general maintenance. Stock & Supplies Management : Making sure the resort has the necessary items for smooth operations. Emergency Response : Addressing urgent maintenance needs or guest concerns. Environmental Care : Maintaining green spaces, pools, and outdoor areas. Communication with Management : Reporting issues or suggestions for improvements. A great caretaker ensures a resort runs efficiently while making guests feel Job Type: Full-time Pay: ₹16,000.00 - ₹18,000.00 per month Benefits: Food provided Work Location: In person
Key Responsibilities Handle incoming calls, emails, and online inquiries regarding reservations. Process individual, group, and corporate bookings accurately in the hotel system. Update room availability, rates, and special promotions across all platforms. Maintain guest profiles, preferences, and booking details in the PMS. Assist guests with modifications, cancellations, and special requests. Coordinate with Front Office, Sales, and Revenue teams for smooth operations. Provide information about hotel services, facilities, and promotions. Ensure all reservations are guaranteed and follow up on pending payments. Maintain accurate daily reservation records and generate reports when required. Handle guest complaints or booking issues promptly and professionally. Requirements Bachelor’s/Diploma in Hospitality Management or related field (preferred). Prior experience in reservations, front office, or customer service (hospitality experience is an advantage). Knowledge of hotel reservation software/PMS and online booking channels. Strong communication and interpersonal skills. Good organizational skills with attention to detail. Proficiency in MS Office and basic computer applications. Ability to work in shifts, including weekends and holidays. Key Skills Reservation Handling Customer Service Excellence Communication & Negotiation Attention to Detail Time Management Compensation & Benefits Competitive salary with incentives. Career growth opportunities within the hotel. Training and professional development. Employee benefits (as per company policy). Job Type: Full-time Pay: From ₹25,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Ability to commute/relocate: Tirur ,M G kavu, Thrissur, Kerala: Reliably commute or planning to relocate before starting work (Required) Education: Higher Secondary(12th Pass) (Preferred) Experience: Microsoft Office: 1 year (Required) Hotel work: 2 years (Required) Language: English (Required) Hindi (Required) Willingness to travel: 25% (Preferred) Work Location: In person
Key Responsibilities Handle incoming calls, emails, and online inquiries regarding reservations. Process individual, group, and corporate bookings accurately in the hotel system. Update room availability, rates, and special promotions across all platforms. Maintain guest profiles, preferences, and booking details in the PMS. Assist guests with modifications, cancellations, and special requests. Coordinate with Front Office, Sales, and Revenue teams for smooth operations. Provide information about hotel services, facilities, and promotions. Ensure all reservations are guaranteed and follow up on pending payments. Maintain accurate daily reservation records and generate reports when required. Handle guest complaints or booking issues promptly and professionally. Requirements Bachelor’s/Diploma in Hospitality Management or related field (preferred). Prior experience in reservations, front office, or customer service (hospitality experience is an advantage). Knowledge of hotel reservation software/PMS and online booking channels. Strong communication and interpersonal skills. Good organizational skills with attention to detail. Proficiency in MS Office and basic computer applications. Ability to work in shifts, including weekends and holidays. Key Skills Reservation Handling Customer Service Excellence Communication & Negotiation Attention to Detail Time Management Compensation & Benefits Competitive salary with incentives. Career growth opportunities within the hotel. Training and professional development. Employee benefits (as per company policy). Job Type: Full-time Pay: From ₹25,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Ability to commute/relocate: Tirur ,M G kavu, Thrissur, Kerala: Reliably commute or planning to relocate before starting work (Required) Education: Higher Secondary(12th Pass) (Preferred) Experience: Microsoft Office: 1 year (Required) Hotel work: 2 years (Required) Language: English (Required) Hindi (Required) Willingness to travel: 25% (Preferred) Work Location: In person
Responsibilities Identify and target new business opportunities for corporate clients and events. Develop and implement sales strategies to achieve revenue goals. Engage in proactive sales efforts, including cold calling and client visits. Maintain and develop relationships with existing clients to ensure repeat business. Represent the hotel at industry events and networking functions. Prepare sales reports and forecasts for management review. Collaborate with the marketing team to design promotions and packages. Ensure high levels of client satisfaction through personalized service and attention. Qualifications Bachelor's degree in Business, Hospitality Management, or related field. Proven experience in sales, preferably in the hospitality industry. Strong negotiation and networking skills. Excellent verbal and written communication abilities. Solid understanding of hotel operations and services. Results-oriented with a proven track record of meeting sales targets. Ability to work independently and as part of a team. Job Types: Full-time, Permanent Pay: ₹10,849.44 - ₹20,000.00 per month Work Location: In person
A South Indian cook is responsible for preparing authentic South Indian dishes while maintaining high standards of hygiene and efficiency. Here are some key duties: Cooking Traditional Dishes : Preparing a variety of South Indian foods like dosa, idli, sambar, rasam, vada, and chutneys. Food Preparation & Management : Ensuring timely serving by managing food prep and production. Ingredient Selection : Using fresh and high-quality ingredients to maintain authentic flavors. Kitchen Hygiene : Keeping the kitchen clean and following food safety regulations. Collaboration : Working with kitchen staff to ensure smooth operations. Menu Development : Creating new dishes while preserving traditional South Indian flavors. Inventory Management : Monitoring stock levels and placing orders for necessary supplies. Would you like details on how to become a South Indian coo Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Work Location: In person
A South Indian cook is responsible for preparing authentic South Indian dishes while maintaining high standards of hygiene and efficiency. Here are some key duties: Cooking Traditional Dishes : Preparing a variety of South Indian foods like dosa, idli, sambar, rasam, vada, and chutneys. Food Preparation & Management : Ensuring timely serving by managing food prep and production. Ingredient Selection : Using fresh and high-quality ingredients to maintain authentic flavors. Kitchen Hygiene : Keeping the kitchen clean and following food safety regulations. Collaboration : Working with kitchen staff to ensure smooth operations. Menu Development : Creating new dishes while preserving traditional South Indian flavors. Inventory Management : Monitoring stock levels and placing orders for necessary supplies. Would you like details on how to become a South Indian coo Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Work Location: In person