We are looking for an experienced and skilled Tandoor Cook to prepare a variety of tandoor-based dishes including Indian breads (naan, roti, kulcha), kebabs, and grilled items. The role requires expertise in handling the tandoor oven and ensuring authentic taste, quality, and presentation of dishes. Key ResponsibilitiesPrepare and cook tandoor items such as naan, roti, paratha, kulcha, kebabs, tikka, and grilled dishes. Operate and maintain the clay tandoor oven at the right temperature. Marinate meats, paneer, and vegetables for tandoor preparations. Ensure proper portioning, seasoning, and presentation of dishes. Maintain hygiene and cleanliness in the kitchen as per food safety standards. Monitor inventory of raw materials and inform the chef/manager for replenishment. Follow standard recipes while ensuring authentic taste and consistency. Train and assist junior staff when required.

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Tandoor Cook