Job Title: HR Executive Company: Sukhna Foods Location: Sector 63, Noida (Delhi NCR) Salary Range: ₹20,000 – ₹25,000 per month About Sukhna Foods: Sukhna Foods is a leading frozen food production unit based in Noida, specializing in high-quality frozen products. We are expanding our team and looking for a dynamic HR Executive to support our growing operations and workforce. Key Responsibilities: Scouting and Recruitment: Identify and recruit local talent, especially from Nagaland (boys and girls). Manage end-to-end recruitment processes, from sourcing to onboarding. Liaison Management: Maintain strong coordination between the company and HR agencies or external partners. Act as a Point of Contact (POC) between the company and external entities. Onboarding and Formalities: Oversee onboarding processes, including transport arrangements (Nagaland to Delhi) and post-onboarding formalities. Ensure a smooth transition for new employees. Employee Relations: Conduct employee feedback assessments and support employee engagement initiatives. Help address employee concerns and support HR best practices. Candidate Requirements: Graduate in any discipline (HR specialization preferred). 1–2 years of relevant HR experience is a plus. Strong communication, coordination, and interpersonal skills. Ability to handle recruitment and onboarding independently. Familiarity with North Eastern culture (especially Nagaland) is an advantage. Work Environment: Fast-paced frozen food production unit. Opportunity to work closely with different teams and management. Growth potential within the HR function. Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Work from home Schedule: Day shift Morning shift Night shift Rotational shift Language: English (Required) Work Location: In person
Position: Chef – NPD (Continental & Indian Cuisine) Location: Noida Company: Sukhna Foods Experience: Minimum 3 years Reports to: Corporate Chef Employment Type: Full-time About Sukhna Foods: Sukhna Foods is a fast-growing food manufacturing company based in Noida, specializing in high-quality frozen and ready-to-eat Indian and Continental products. We’re driven by innovation and a commitment to delivering exceptional taste and nutrition at scale. Role Overview: We are seeking a skilled and passionate Chef to join our New Product Development (NPD) team. The candidate will support the Corporate Chef in developing new food products and refining existing ones, with a focus on both Indian and Continental cuisines. Key Responsibilities: Assist in creating and testing new recipes aligned with market trends and consumer needs. Standardize recipes and ensure they are scalable for commercial production. Conduct kitchen trials and document cooking processes for consistency and quality. Ensure food safety, hygiene, and FSSAI compliance in all NPD activities. Collaborate with procurement and production teams for ingredient feasibility. Contribute to sensory evaluation, costing, and shelf-life trials. Stay updated on culinary trends in Indian and Continental cuisines. Requirements: Diploma/Degree in Culinary Arts or Hotel Management. Minimum 3 years of hands-on experience as a Chef (preferably in hotel kitchens, QSRs, or food production units). Expertise in both Indian and Continental cooking techniques. Knowledge of recipe standardization and industrial food production is preferred. Strong communication and documentation skills. Creative, detail-oriented, and a team player. What We Offer: A collaborative work environment under the guidance of a seasoned Corporate Chef. Creative freedom to develop innovative products. Competitive compensation and growth opportunities in a rapidly expanding company. Show more Show less
Allsure Services Pvt. Ltd. is a dynamic Food & Beverages company making waves with our NutrioBox cafes (10+ locations in Delhi-NCR and growing!) and our B2B brand, Sukhna Foods, serving major clients like Blinkit, Biryani by Kilo, and Hyatt Hotels. We're on the hunt for a skilled and proactive Maintenance Manager to join our team at our state-of-the-art manufacturing facility in Noida Sector 63. As our Maintenance Manager, you'll be the backbone of our operational efficiency. You'll take a hands-on approach to leading a dedicated team of technicians, overseeing the maintenance of a wide range of equipment vital to our fresh and frozen food production. This includes everything from electrical and mechanical systems to plumbing, and critically, our advanced refrigeration units (IQF, Ammonia plants, cold rooms & chillers). We're looking for someone passionate about preventive maintenance , adept at diagnosing and repairing issues quickly, and committed to minimizing downtime . You'll play a pivotal role in ensuring uninterrupted production and operational excellence across our manufacturing unit and restaurant outlets. What You'll Do: Lead & Empower: Guide and develop a team of maintenance technicians. Hands-on Maintenance: Perform and oversee maintenance on diverse equipment, covering electrical, mechanical, plumbing, and complex refrigeration systems. Proactive Planning: Implement and meticulously manage preventive maintenance schedules. Rapid Response: Quickly diagnose and troubleshoot issues to ensure production continuity and minimize disruptions. Continuous Improvement: Participate in root cause analysis, implement corrective actions, and identify opportunities for process enhancements and cost savings. Compliance & Documentation: Maintain precise records, ensuring all activities adhere to safety regulations and company policies. Cross-Functional Collaboration: Work closely with production, quality control, and other departments to ensure seamless operations. Training & Development: Train staff on proper equipment operation and maintenance best practices. Who We're Looking For: A professional with relevant experience in maintenance within the manufacturing industry , ideally with a background in food manufacturing . A proactive problem-solver with strong leadership skills. Someone dedicated to operational excellence and safety. Location: A-181, Sector 63, Noida, U.P. – 201301. Salary: Competitive and negotiable, based on your knowledge and experience. Ready to contribute to a growing F&B company that's making a difference? Apply today! To Apply: Please send your resume to sumit@sukhnafoods.com www.nutriobox.com | www.sukhnafoods.com Show more Show less
Greetings from Allsure Services Pvt Ltd - Brand NutrioBox & Sukhna Foods!! Allsure Services Pvt. Ltd. is a Food & Beverages company with a modern manufacturing facility in Noida sector - 63 with fresh & frozen food offerings. Through NutrioBox , we currently operate 10 cafes in Delhi-NCR and expanding further. We are also serving a larger market through our B2B brand, Sukhna Foods , which is catering to brands like Blinkit, Biryani by kilo, Hyatt hotels & international markets. You may learn more about both our brands from the following links: www.nutriobox.com and www.sukhnafoods.com. Job Description: Selected candidate's day-to-day responsibilities include: Operate and monitor ammonia refrigeration systems, including compressors, condensers, evaporators, and IQF tunnels. Conduct routine inspections, preventive maintenance, and minor repairs on refrigeration equipment, pipelines, and valves. Maintain and operate IQF systems to ensure proper freezing temperatures and product quality. Log daily readings for temperature, pressure, ammonia levels, and IQF performance. Ensure compliance with safety protocols related to ammonia handling and emergency response. Support utilities including cooling towers, air compressors, water chillers, and other refrigeration units. Coordinate with production and maintenance teams to maintain required process temperatures. Assist in audits, drills, and maintain documentation for regulatory compliance. Qualification: 4-6 years working with IQF and ammonia plant. ITI Diploma / Bachelors in Refrigeration or related field. Work duration: 10 h / day (shift timings - rotational based on factory production requirement). Salary offered : Negotiable as per relevant experience. Interested candidates encouraged to share their CV on mail : hrsupport@sukhnafoods.com.
Allsure Services Pvt. Ltd. is a Food & Beverages company with a modern manufacturing facility in Noida sec-63 with fresh & frozen food offerings. Through NutrioBox, we currently operate 10 cafes in Delhi-NCR and expanding further. We are also serving a larger market through our B2B brand, Sukhna Foods, which is catering to brands like Blinkit, Biryani by kilo, Hyatt hotels & international markets. You may learn more about both our brands from the following links: www.nutriobox.com and www.sukhnafoods.com. Instagram (https://www.instagram.com/nutriobox/?hl=en). Job Description: Selected candidate's day-to-day responsibilities include: The work involves maintenance of all equipment, covering electrical, mechanical, plumbing, refrigeration (cold rooms, chillers, IQF) etc., at the food manufacturing unit as well as the restaurant outlets of the company. Perform preventive maintenance on equipment, machinery, and systems. Implement and maintain a preventive maintenance schedule. Conduct machine startup, shutdown, and cleaning procedures as per the standard guidelines. Ensure timely and safe operation of equipment during production. Collaborate with production, quality control, restaurants and other departments for coordinated maintenance. Diagnose and repair issues to minimize downtime and ensure production continuity. Respond promptly to equipment breakdowns and troubleshoot electrical problems. Participate in root cause analysis and corrective actions. Implement preventive actions to avoid issues before they occur. Maintaining the inventory and spare parts to ensure the availability of necessary resources for repairs and maintenance. Qualifications: Only those candidates apply who: ITI/Diploma in Refrigeration & Air Conditioning (only male candidates may apply). Strong knowledge of mechanical and electrical components of HVAC/R systems. Male candidates only. Working hours: 10 h / day (as per rotational shift) Additional benefits: Basic lodging and fooding also provided by company. For more information or to apply, mail us at admin@nutriobox.com or hrsupport@nutriobox.com. Direct Contact Number – 8527715336 Job Types: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Health insurance Life insurance Ability to commute/relocate: Noida Sector 62, Noida, Uttar Pradesh: Reliably commute or planning to relocate before starting work (Preferred) Work Location: In person
Hiring: Store Keeper – Cold Storage Section Location: Noida, Sector 63 Company: Sukhna Foods (A Unit of Allsure Services Pvt. Ltd.) We are looking for a Store Keeper to manage and maintain inventory in our cold storage section . The ideal candidate should have prior experience in store operations, preferably in a food manufacturing or cold chain environment. Key Responsibilities: Manage daily inward and outward movement of frozen goods. Maintain accurate records of stock using ERP or manual logs. Ensure proper storage conditions and temperature monitoring. Coordinate with production and dispatch teams for timely supply. Conduct periodic stock audits and report variances. Follow hygiene and safety protocols. Qualifications: Minimum 2–4 years of experience in a store/cold storage handling role. Familiarity with FIFO, stock rotation, and cold storage SOPs. Basic computer knowledge and experience with inventory systems. Physically fit and capable of working in cold environments. Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Ability to commute/relocate: Noida, Uttar Pradesh: Reliably commute or planning to relocate before starting work (Preferred) Application Question(s): How many years of experience working in cold-chain? Work Location: In person
Hiring: Store Keeper Cold Storage Section Location: Noida, Sector 63 Company: Sukhna Foods (A Unit of Allsure Services Pvt. Ltd.) (www.sukhnafoods.com/) We are looking for a Store Keeper to manage and maintain inventory in our Cold storage section. The ideal candidate should have prior experience in store operations, preferably in a food manufacturing or cold chain environment Key Responsibilities: Manage daily inward and outward movement of frozen goods. Maintain accurate records of stock using ERP or manual logs. Ensure proper storage conditions and temperature monitoring. Coordinate with production and dispatch teams for timely supply. Conduct periodic stock audits and report variances. Follow hygiene and safety protocols. Salary: Salary as per industry standards on the basis of knowledge & experience. Job Type: Full-time, Permanent
To handle the day to day running of the restaurant from all aspects i.e kitchen, service & admin areas as well and making sure they run fluently Should be able to explain the food ingredients and recommend the food dish to the customer according to their need and preference along with taking orders from the customers Inventory management, conducting stock counts and replenishing necessary supplies & maintain the accurate records Train & monitor the team members for the basic cleaning tasks, outlet atmosphere and their behavior for creating a positive environment Interacting with customers and obtaining their feedback about the food and services also ensuring to handle the customer conflict if arise and maintain the healthy environment Only those candidates apply who: • Bachelors in hospitality or hotel management is preferred. • Have strong leadership & communication skills • English Proficient is mandatory (Spoken & Written), MS-Word, and MS-Excel • Has a passion for delivering exceptional customer service (or willingness to obtain)
Allsure Services Pvt. Ltd. is a Food & Beverages company with a modern manufacturing facility in Noida sec-63 with fresh & frozen food offerings. Through NutrioBox , we currently operate 10 cafes in Delhi-NCR and expanding further. We are also serving a larger market through our B2B brand, Sukhna Foods , which is catering to brands like Blinkit, Biryani by kilo, Hyatt hotels & international markets. You may learn more about both our brands from the following links: www.nutriobox.com and www.sukhnafoods.com. Job Description for Production Executive position: Selected candidate's day-to-day responsibilities include: · Coordinate daily production activities to meet production schedules and timelines. · Monitor production processes to ensure smooth and efficient operations. · Ensure all products meet quality standards and regulatory requirements, conducting regular food safety checks. · Oversee raw material inventory and coordinate with procurement to ensure timely delivery of materials. · Supervise production staff, manage shift schedules, and resolve personnel issues. · Maintain a safe working environment, enforcing safety protocols and equipment handling procedures. · Address production-related issues, including machinery, staff, or raw material concerns. · Identify and implement process improvements to enhance efficiency and reduce waste. · Maintain accurate records of production data, including yields, downtime, and raw material usage. · Collaborate with quality assurance, maintenance, and supply chain teams for operational success. · Implement and maintain Standard Operating Procedures (SOPs) for production processes. · Ensure compliance with GMP, food safety, and relevant industry regulations. · Train and guide team members on production processes and safety protocols. · Prepare reports on production performance and suggest process improvements. Experience: · Bachelor's degree in Food Technology, Engineering, or a related field. · Comfortable working in evening shift. · Minimum 2 years of experience in food manufacturing or FMCG industries. · Strong knowledge of food safety regulations, quality assurance protocols, and production processes. · Excellent leadership, communication, and problem-solving skills. · Proficiency in English (spoken and written), MS Word, and MS Excel. · Willingness to work and/or relocate to Noida. · Diet preference: Non-vegetarian (compulsory)
1. Park vehicles in proper order. 2. Check a valid gate pass / permission to enter or leave the company. 3. Obtain material exit pass for taking out any material/equipment from the company. 4. Collect mobile phones, cigarette lighters, match boxes etc. at the main gates before entering any highly restricted zone/area. 5. Park vehicles in proper order. 6. Inform site supervisor and safety immediately if involved in any accident/incident in the company. 7. In case of emergency, organize the crowd at assembly point. 8. Follow safety and security procedures. 9. Check workers identity card. 10. Keep your place of living / work clean and tidy.
Factory Store Helper The Store Helper will be responsible for handling and moving both veg and non-veg raw materials, packaging items, and finished products. He will support the team by keeping the store area clean, organized, and running efficiently. Job Description: Receive, inspect, and store incoming materials. Organize inventory and maintain updated records. Load, unload, and move materials efficiently. Provide raw materials to the production team. Assist with packing, labeling, and dispatch. Operate warehouse equipment safely. Maintain cleanliness and ensure smooth operations. Any other work assigned by Supervisors. Who can apply: Education: 10th pass or above. Be physically fit and capable of handling heavy items. Salary, basic accommodation and meals provided. Place of Operations: A-181, Sector 63, Noida, U.P. – 201301. For any Recruitment Related Query Please Reach Out to Us at : [email protected] Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹13,000.00 per month Benefits: Food provided Health insurance Provident Fund Ability to commute/relocate: Noida, Uttar Pradesh: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred) Language: Hindi (Preferred) Location: Noida, Uttar Pradesh (Required) Work Location: In person
Factory Store Helper The Store Helper will be responsible for handling and moving both veg and non-veg raw materials, packaging items, and finished products. He will support the team by keeping the store area clean, organized, and running efficiently. Job Description: Receive, inspect, and store incoming materials. Organize inventory and maintain updated records. Load, unload, and move materials efficiently. Provide raw materials to the production team. Assist with packing, labeling, and dispatch. Operate warehouse equipment safely. Maintain cleanliness and ensure smooth operations. Any other work assigned by Supervisors. Who can apply: Education: 10th pass or above. Be physically fit and capable of handling heavy items. Salary, basic accommodation and meals provided. Place of Operations: A-181, Sector 63, Noida, U.P. – 201301. For any Recruitment Related Query Please Reach Out to Us at : Recruitments@sukhnafoods.com Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹13,000.00 per month Benefits: Food provided Health insurance Provident Fund Ability to commute/relocate: Noida, Uttar Pradesh: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred) Language: Hindi (Preferred) Location: Noida, Uttar Pradesh (Required) Work Location: In person
Production Executive (Food processing) The Production Executive will manage and oversee all the daily operations in our food manufacturing unit (veg & non-veg). The role involves ensuring smooth production, maintaining food safety standards, and driving operational efficiency. Job Description: Coordinate and oversee daily food production operations to ensure timely execution of the production plan for both vegetarian and non-vegetarian food products. Monitor food manufacturing processes to maintain consistent product quality, hygiene, and efficient workflow across all food production shifts. Ensure all food products meet internal quality benchmarks and comply with food safety regulations by conducting routine food safety inspections and process audits. Manage raw materials and food-grade packaging inventory; coordinate with the procurement team to ensure timely availability of food ingredients. Supervise food production staff, allocate duties, manage shift schedules, and handle team-related concerns to ensure smooth food operations. Address food production issues related to equipment, manpower, or food material shortages promptly to avoid operational delays. Identify and implement improvements in food production processes to enhance productivity, reduce food wastage, and improve resource utilization. Maintain accurate documentation of food production data including batch yields, food material usage, wastage, and machine downtime. Work closely with food quality assurance, maintenance, logistics, and food supply chain teams to ensure coordinated and efficient food operations. Develop, implement, and update Standard Operating Procedures (SOPs) related to food processing, food safety, and sanitation protocols. Ensure strict compliance with food industry regulations including GMP, HACCP, FSSAI, ISO standards, and internal food safety systems. Conduct training programs for staff on food production practices, food hygiene, and equipment safety, tailored for veg and non-veg food operations. Generate and analyze daily and weekly production reports; recommend actions for improving food quality, process efficiency, and safety. Any other work assigned by supervisors. Who can apply: The candidate must have relevant work experience in the food industry, preferably in frozen food. Holds a Diploma / Bachelor’s degree in Food Science/Food Technology/Biotechnology or related field. Proficiency in basic computer working and Microsoft Office. Salary : Negotiable as per relevant experience in the Food industry. Place of Operations: A-181, Sector 63, Noida, U.P. – 201301. For more information or to apply, mail us at [email protected] Company website: https://www.sukhnafoods.com/productionexecutive Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Health insurance Ability to commute/relocate: Noida Sector 62, Noida, Uttar Pradesh: Reliably commute or planning to relocate before starting work (Preferred) Education: Diploma (Preferred) Experience: Food production: 1 year (Required) Work Location: In person
Production Executive (Food processing) The Production Executive will manage and oversee all the daily operations in our food manufacturing unit (veg & non-veg). The role involves ensuring smooth production, maintaining food safety standards, and driving operational efficiency. Job Description: Coordinate and oversee daily food production operations to ensure timely execution of the production plan for both vegetarian and non-vegetarian food products. Monitor food manufacturing processes to maintain consistent product quality, hygiene, and efficient workflow across all food production shifts. Ensure all food products meet internal quality benchmarks and comply with food safety regulations by conducting routine food safety inspections and process audits. Manage raw materials and food-grade packaging inventory; coordinate with the procurement team to ensure timely availability of food ingredients. Supervise food production staff, allocate duties, manage shift schedules, and handle team-related concerns to ensure smooth food operations. Address food production issues related to equipment, manpower, or food material shortages promptly to avoid operational delays. Identify and implement improvements in food production processes to enhance productivity, reduce food wastage, and improve resource utilization. Maintain accurate documentation of food production data including batch yields, food material usage, wastage, and machine downtime. Work closely with food quality assurance, maintenance, logistics, and food supply chain teams to ensure coordinated and efficient food operations. Develop, implement, and update Standard Operating Procedures (SOPs) related to food processing, food safety, and sanitation protocols. Ensure strict compliance with food industry regulations including GMP, HACCP, FSSAI, ISO standards, and internal food safety systems. Conduct training programs for staff on food production practices, food hygiene, and equipment safety, tailored for veg and non-veg food operations. Generate and analyze daily and weekly production reports; recommend actions for improving food quality, process efficiency, and safety. Any other work assigned by supervisors. Who can apply: The candidate must have relevant work experience in the food industry, preferably in frozen food. Holds a Diploma / Bachelor’s degree in Food Science/Food Technology/Biotechnology or related field. Proficiency in basic computer working and Microsoft Office. Salary : Negotiable as per relevant experience in the Food industry. Place of Operations: A-181, Sector 63, Noida, U.P. – 201301. For more information or to apply, mail us at recruitments@sukhnafoods.com Company website: https://www.sukhnafoods.com/productionexecutive Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Health insurance Ability to commute/relocate: Noida Sector 62, Noida, Uttar Pradesh: Reliably commute or planning to relocate before starting work (Preferred) Education: Diploma (Preferred) Experience: Food production: 1 year (Required) Work Location: In person
Refrigeration & AC Technician The Refrigeration & AC Technician will be responsible for the servicing, maintenance, and troubleshooting of refrigeration systems across the cafés and factory unit. The person will ensure that all refrigeration equipment is running efficiently to support seamless production and operations. Job description: Responsible for routine maintenance and servicing of industrial refrigeration systems, including ACs, cold rooms, deep freezers, chillers, IQF units, and associated control systems. Conduct routine inspections and operational checks of equipment to maintain optimal performance. Learn and assist in basic troubleshooting of refrigeration units and other related equipment. Support senior technicians in preventive maintenance tasks and daily equipment checks. Collaborate with production, quality control, and café operations teams to ensure coordinated maintenance. Has knowledge of required guidelines and follows safety protocols and hygiene standards while working in food processing and café environments. Participate in root cause analysis and corrective actions, and help implement preventive measures. Maintain logs and records of daily maintenance activities. Manage inventory and spare parts, ensuring availability of essential resources for timely repairs and maintenance. Any other task assigned by the management. Who can apply: ITI/Diploma in Refrigeration, Mechanical, or related field. Have 4-7 years of experience in refrigeration system maintenance (food industry experience preferred). Must have worked in Freon-based refrigeration systems. Have basic knowledge of refrigeration systems, electrical controls, and preventive maintenance practices. Possess ability to work in cold storage and food processing environments. Strong teamwork and collaboration skills. Commitment to safety, hygiene, and operational excellence. Salary offered : Negotiable based on relevant experience. Places of Operation: Factory location: A-181, Sector 63, Noida, U.P. – 201301. All NutrioBox outlets across Delhi NCR. Learn more at www.sukhnafoods.com/refrigeration-and-ac-technician/ Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Health insurance Ability to commute/relocate: Noida Sector 62, Noida, Uttar Pradesh: Reliably commute or planning to relocate before starting work (Preferred) Education: Diploma (Required) Experience: Food industry / hospitality: 3 years (Preferred) Work Location: In person
The Refrigeration & AC Technician will be responsible for the servicing, maintenance, and troubleshooting of refrigeration systems across the cafs and factory unit. The person will ensure that all refrigeration equipment is running efficiently to support seamless production and operations. Job description: Responsible for routine maintenance and servicing of industrial refrigeration systems, including ACs, cold rooms, deep freezers, chillers, IQF units, and associated control systems. Conduct routine inspections and operational checks of equipment to maintain optimal performance. Learn and assist in basic troubleshooting of refrigeration units and other related equipment. Support senior technicians in preventive maintenance tasks and daily equipment checks. Collaborate with production, quality control, and caf operations teams to ensure coordinated maintenance. Has knowledge of required guidelines and follows safety protocols and hygiene standards while working in food processing and caf environments. Participate in root cause analysis and corrective actions, and help implement preventive measures. Maintain logs and records of daily maintenance activities. Manage inventory and spare parts, ensuring availability of essential resources for timely repairs and maintenance. Any other task assigned by the management. Who can apply: ITI/Diploma in Refrigeration, Mechanical, or related field. Have 4-7 years of experience in refrigeration system maintenance (food industry experience preferred). Must have worked in Freon-based refrigeration systems. Have basic knowledge of refrigeration systems, electrical controls, and preventive maintenance practices. Possess ability to work in cold storage and food processing environments. Strong teamwork and collaboration skills. Commitment to safety, hygiene, and operational excellence. Salary offered: Negotiable