1 - 31 years

2 - 3 Lacs

Posted:3 weeks ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Share your resume on hr@himeshfoods.com Store Manager is the Incharge of a designated restaurant. He/She is responsible for Running Store through- «   Control day-to-day operations by scheduling labour, ordering food & supplies & developing a restaurant team.   «   Ensure statutory compliances by maintaining registers and licences.   «   Control P&L by following cash/control security procedures, maintaining inventory, reviewing financial reports, and taking appropriate actions.   «   Recruit, Interview & hire team members, conduct performance appraisals, take disciplinary action, motivate & train.   «   Ensure maintenance of equipment, facility & grounds through the use of a Preventive Maintenance Plan based on company standards.   «   Ensure food quality and 100% customer satisfaction.   «   Ensure complete & timely execution of corporate and local marketing programs.   «. Ensure a safe working and customer experience environment by facilitating safe work behaviours of the team.

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