Sous Chef-Continental

6 - 11 years

6 - 8 Lacs

Posted:-1 days ago| Platform: Naukri logo

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Work from Office

Job Type

Full Time

Job Description

Candidate must have a casual dining experience.
Help in the preparation and design of all food and drink menusProduce high-quality plates both design and taste-wise

Required Candidate profile

Ensure that the kitchen operates in a timely way that meets our quality standardsOrder supplies to stock inventory appropriatelyComply with and enforce sanitation regulations and safety standards

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Straviss

Human Resources Services

San Francisco

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