Restaurant Staff

0 - 31 years

1 - 2 Lacs

jaya nagar bengaluru/bangalore

Posted:1 day ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

General / All staff Customer service: Maintain a friendly and positive attitude to create a welcoming atmosphere. Teamwork: Work collaboratively with all staff members to ensure a smooth and efficient service. Communication: Communicate effectively with team members and management. Flexibility: Be willing to work weekends and have the ability to multitask and work under pressure.  Front-of-House (e.g., Server, Host) Greet and seat guests: Welcome customers, provide menus, and guide them to their tables. Take and deliver orders: Accurately take food and drink orders, enter them into the POS system, and serve them to customers. Provide menu knowledge: Be able to answer questions and make recommendations. Manage the dining experience: Ensure guest satisfaction, handle complaints, and check on tables throughout their meal. Process payments: Issue bills and accept various forms of payment. Maintain cleanliness: Keep the dining area and service stations clean, set tables, and complete side work.  Restaurant Captain Commi-1,2,3 Steward Food packer Kitchen Helper Need all over Bangalore location need only male

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