Project Head - Interior (Hospitality Projects)

Department:

Location:

Job Summary:

Project Head

Key Responsibilities:

Project Planning & Execution

• Lead the overall project execution for both greenfield and brownfield hospitality projects.
• Prepare and monitor project schedules, budgets, and resource plans.
• Coordinate civil, structural, architectural, MEP, and interior works on-site.
• Ensure timely execution while maintaining brand standards and quality requirements.
  

Interior & Fit-Out Management

• Supervise turnkey interior fit-out works including finishes, joinery, lighting, AV, and FF&E.
• Work closely with interior designers and hospitality brand teams for room mock-ups, material approvals, and final installations.
• Manage hotel-specific zones like lobbies, guest rooms, F&B outlets, spas, kitchens, and BOH areas.
  

Stakeholder & Consultant Coordination

• Liaise with architects, consultants, PMCs, MEP specialists, and client representatives.
• Coordinate with hospitality operators (e.g., Marriott, Hilton, IHG) for compliance with brand guidelines.
• Handle all approvals, inspections, and authority clearances.
  

Team & Vendor Management

• Lead internal site teams, including civil, MEP, interior engineers, and supervisors.
• Select, negotiate, and manage contractors, vendors, and suppliers.
• Oversee procurement schedules and ensure material delivery timelines.
  

Quality, Safety & Compliance

• Ensure strict adherence to quality standards, hospitality-specific details, and project specifications.
• Monitor HSE compliance across all trades and activities.
• Conduct regular inspections, snagging, and handover coordination.
  

Renovation & Operational Interface (Brownfield Projects)

• Manage construction activities within live hotel environments with minimal disruption to operations.
• Coordinate temporary shutdowns, safety barricades, and work sequencing in occupied areas.
• Communicate and collaborate with hotel management for phasing and operational readiness.
  

Key Skills & Competencies:

• Project Management (Civil + Interior + MEP)
• Hospitality Construction (Hotels, Resorts, Luxury Apartments)
• Greenfield & Brownfield Project Handling
• Turnkey Fit-Out Execution
• FF&E, Joinery & Brand Standard Compliance
• Vendor, Contractor & Team Management
• Budgeting, Cost Control & Planning Tools (Primavera/MS Project)
• Quality Assurance & HSE Compliance
• Excellent Communication & Leadership Skills
  

Qualifications:

• B.Tech / B.E. in Civil Engineering (mandatory)
• PMP, LEED, or other relevant certifications (preferred)
• 1520 years of experience in construction, with

  at least 5–8 years in hospitality sector projects

Preferred Experience:

• Completion of 4-star or 5-star hotel projects (greenfield and/or renovation)
• Familiarity with local authority approval processes and global hospitality design standards
  

Interested candidates please share your resume at prajakta.p@lambsrock.com