Maneger

Company Description

Hotel Sai Gajanan is a full-service hospitality venue catering to travelers, families, and event planners in Shegaon and the surrounding regions. We offer clean, well-maintained rooms designed for comfort and rest, an on-site restaurant serving homestyle and banquet menus, and modern event spaces suitable for weddings, community functions, and corporate events.

Role Description

This is a full-time, on-site role for a Manager based in Shegaon. The Manager will be responsible for overseeing daily hotel operations, managing staff, ensuring guest satisfaction, coordinating with the restaurant and event planning teams, and maintaining the quality of facilities and services. The role also involves handling guest inquiries and complaints, managing budgets, and ensuring compliance with safety and health regulations.

Qualifications

• Experience in hospitality management and hotel operations
• Strong leadership and staff management skills
• Excellent customer service and communication skills
• Budgeting and financial management experience
• Ability to coordinate with multiple departments and teams
• Problem-solving skills and the ability to handle guest complaints effectively
• Bachelor's degree in Hospitality Management, Business Administration, or a related field
• Experience in food and beverage management is a plus