Kitchen Technician

Job Description

Perform repairs and maintenance duties on a wide variety of kitchen and refrigeration equipment such as walk-in freezers, industrial-sized steam cookers, refrigerators, ice machines, washers, ovens, dryers, dishwashers, and water coolers. Carry out periodic inspection, cleaning, and equipment servicing Log into the work order management system to find, accept, and complete the work requests Carry out installation of new equipment; perform repairs on leaks; ensure settings o wiring controls; change equipment parts that have become old or defective Collaborate with other maintenance workers, company’s officials, and staff to effectively provide solutions to maintenance problems Attend quickly to emergency call on equipment repair issues, as well as to after work hour calls Perform other duties the supervisor may assign. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Provident Fund Schedule: Day shift Morning shift Experience: total work: 1 year (Preferred)