Posted:23 hours ago| Platform: Shine logo

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On-site

Job Type

Full Time

Job Description

Job Description: As a Head Chef, you will be responsible for overseeing the kitchen operations and leading the culinary team to deliver high-quality dishes. Key Responsibilities: - Manage and supervise kitchen staff - Plan and create menus - Ensure food quality and presentation standards - Monitor inventory and control food costs - Maintain a clean and organized kitchen environment Qualifications Required: - Proven experience as a Head Chef or similar role - Culinary degree or relevant certification - Strong leadership and communication skills - Ability to work in a fast-paced environment and handle pressure (Note: No additional details about the company are provided in the job description),

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