FnB Training Manager – Cloud Kitchens

Position Title: Kitchen Growth & Training Initiatives Cloud Kitchens (Generalist Role)

Location: Bangalore

Experience: 58 years in F&B/QSR/Cloud Kitchen industry Training + New Launches +Operations exposure preferred)

About the Role:

Are you someone who lives and breathes food, understands kitchen operations like second nature, and can bring teams together to build something remarkable

Were looking for a Kitchen Growth & Training Initiatives role a dynamic generalist who can lead kitchen training, drive operational excellence, support city expansions, and help scale Indias most exciting health-focused food company. This is not just a training role - its a blend of culinary leadership, business thinking, and execution hustle.

If you&aposre passionate about food systems, fast-paced environments, and making a tangible impact this ones for you.

What Youll Own:

???? Culinary & Team Training

• Build, implement, and lead training programs for chefs, kitchen staff, and operations teams across cities.

• Standardize recipes, plating, packaging SOPs and prep systems to deliver a consistent, delightful experience.

• Enable continuous learning through on-site, video, and app-based training models.

• Work closely with Business Head, R&D teams to roll out training for new menus, cuisines, and innovations.

????? City Launches & Expansion

• Be the culinary torchbearer during new city launches training, onboarding, and scaling the kitchen operations.

• Ensure new locations meet operational readiness benchmarks and are set up for success from Day 1.

• Collaborate with Supply Chain, Tech & Ops teams to streamline rollouts.

???? Growth Enablement

• Set up and enable partner cloud kitchens, franchise kitchens, and third-party operators with all culinary and operations know-how.

• Support new brand launches within the existing kitchen ecosystem.

• Drive audits, improvements, and productivity across kitchen hubs.

???? Generalist Mindset

• Youre not limited to just kitchen youre expected to solve for scale, speed, and quality.

• Work cross-functionally with HR, Procurement, Tech, R&D and Brand to make every project successful.

• Act as a mentor, coach, and quality enabler across verticals.

What You Bring:

• Strong hands-on experience in cloud kitchen/QSR/restaurant chain operations.

• A passion for food, systems, and building high-performing teams.

• Excellent trainer, communicator and motivator.

• Flexibility to travel across cities for launches and training rollouts.

• Strong knowledge of food safety, kitchen compliance, and operational SOPs.

Why This Role Is Exciting:

• Work with one of Indias fastest-growing functional food brands.

• Be at the intersection of culinary, business, and expansion.

• Shape how India eats healthy and functional food at scale.

• Get ownership, speed, learning, and cross-functional exposure like never before.

About Lo Foods

Lo Foods has set about to bring about a True impact on the health of Millions. We have pioneered the development of Indian Foods, that are low on Carbs. Products that are truly Indian in the habits, taste and texture; yet tested extensively to be truly healthy.

Within 2 years, we have become the leading brand in the Keto and Ultra Low Carb space; with top ratings and listings on all the Top ECommerce Channels. In addition, we have tie-ups with some of the leading dietitians who recommend our products for their efficacy.

We have innovated not just in the products, but also in distribution channels. We are among the handful of brands in India, who also operate Cloud Kitchens, along with Packaged Foods; with a presence of over 20 Kitchens across 4 cities.

We are now ready to move to the next level of our mission, with a new line of products that aim to reach out to 100s of Millions of Indians; and impact health at scale.