F&B Service Executive

Company Description

The Burgery In, founded in 2020, is dedicated to redefining the burger experience in Kerala with authentic flavors and modern burger craftsmanship. Starting as a cloud kitchen, it has now expanded to successful outlets in Kodungallur, Kochi, and a new location in Thrissur. The restaurant is known for its quality ingredients, house-made patties, and signature sauces, delivering an exceptional dining experience that blends global standards with local charm. With its rapid growth, The Burgery In is becoming the go-to destination for burger enthusiasts across Kerala, offering a dynamic and creative culinary environment.

Role Description

This is a full-time on-site role for an F&B Service Executive at The Burgery In, Bengaluru. The F&B Service Executive will be responsible for ensuring high-quality customer service, managing dining operations, and assisting the team in delivering top-tier service. Additional responsibilities include overseeing food and beverage service processes, addressing customer inquiries, and fostering a welcoming environment for guests.

Qualifications

• Strong Interpersonal and Communication skills to build positive relationships with guests and team members.
• Customer Service expertise with a focus on delivering exceptional guest experiences.
• Team Management and Organization Skills to supervise and ensure smooth operations in dynamic environments.
• Passion for the hospitality and food service industry with a focus on maintaining high service standards.
• Ability to thrive in a fast-paced workplace and adapt to customer needs effectively.
• Relevant certifications or training in hospitality management is a plus.