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Job Type

Full Time

Job Description

Roles and Responsibilities Teach students various subjects such as Food Production, Front Office Management, Housekeeping Management, and Hospitality Management. Develop lesson plans and assessments to ensure student understanding of hotel operations. Conduct practical sessions in food production, beverage service, and housekeeping management. Maintain a clean and organized learning environment for students. Provide guidance and support to students throughout their academic journey.

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Chennais Amirta International Institute Of Hotel Management
Chennais Amirta International Institute Of Hotel Management

Hospitality Education

Chennai

50-100 Employees

19 Jobs

    Key People

  • Dr. S. Amirtha Kumar

    Founder & Chairman
  • Mr. Venkat Subramanian

    Director

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