Executive - Quality Assurance

Role & responsibilities

Co-ordination of quality compliances with all depts. like Brewing / Packaging / Logistics / Stores,

2. Maintaining CIP schedules,

3. Doing all process & packaging stages lab analysis,

4. Keeping tight control on process and packaging operation with respect to quality,

5. Calibrations of lab instruments,

6. Safety / Hygiene & Housekeeping in the dept & at ETP, WTP & WWRP.

7. Maintaining the daily, weekly, Monthly Quality data in soft & hard format,

8. Navision (ERP) entries,

9. WTP, ETP, WWRP handling knowledge and day to day monitoring of Effluent parameters ensuring zero non compliances.

10. Developing & maintaining systems like QMS, EMS, OHSAS, HACCP and ensure readiness for audits to ensure zero NCs.

11. Organize trainings for shop floor people.

Key Decision making

Process & packaging parameters, Process Deviations, Navision clearance, Product release