Dcdp bakery

Job Description

Company Description Nisa Experience is a chef-centric company dedicated to creating unique and innovative dining experiences that highlight the skills of our chefs without the constraints of traditional cuisine concepts. Our restaurants focus on the collective strengths of our team, ensuring each member contributes to a high-quality experience. Catering to the Indian market, Nisa prides itself on creating eccentric and innovative dining experiences that retain Indian flavor profiles. Currently operating Ekaa, a fine-dining restaurant led by Chef Niyati Rao, Nisa is expanding with new projects aimed at revolutionizing the food industry in India. Role Description This is a full-time on-site role for a Demi Chef De Partie located in the Mumbai Metropolitan Region. The Demi Chef De Partie will assist the Chef De Partie and Sous Chef with daily food preparation and cooking duties, ensuring high culinary standards are maintained. Responsibilities include assisting in the preparation and presentation of dishes, maintaining cleanliness, and adhering to health and safety regulations. The role requires collaboration with the kitchen team to ensure consistency and quality of all meals served. Qualifications Experience in food preparation, cooking, and presentation Knowledge of Indian cuisine and flavor profiles Ability to maintain cleanliness and adhere to health and safety standards Strong teamwork and communication skills Ability to work in a fast-paced environment Culinary degree or relevant certification is a plus Previous experience in a similar role is preferred Show more Show less