Posted:1 day ago|
Platform:
On-site
Full Time
Qualification: Hotel Management Graduate
Responsibilities:
1. Food Preparation:
2. Cooking Assistance:
3. Kitchen Hygiene and Safety:
4. Team Collaboration:
5. Learning and Development:
6. Stock Management:
7. Operational Efficiency:
Requirements and Skills:
Benefits:
Job Types: Full-time, Fresher
Pay: ₹15,000.00 - ₹17,000.00 per month
Benefits:
Schedule:
Supplemental Pay:
Work Location: In person
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