Commi-3

As a Commi-3 at Blue Tokai Coffee Roasters, you will be responsible for assisting in daily food preparation tasks, maintaining kitchen hygiene, and using your culinary skills to support cooking operations. Your role will include preparing ingredients, ensuring cleanliness in the kitchen, and following the guidance of senior chefs in various cooking activities. Effective communication with the team is crucial for seamless kitchen operations. Key Responsibilities: - Assisting in daily food preparation tasks - Maintaining kitchen hygiene - Using culinary skills to support cooking operations - Preparing ingredients - Ensuring cleanliness in the kitchen - Following the guidance of senior chefs in cooking activities - Communicating effectively with the team Qualifications Required: - Proficiency in Bakery or related Food Product Preparation and Cooking - Excellent Hygiene practices - Strong Culinary Skills - Effective Communication abilities - Ability to work in a team and under the guidance of senior chefs - 0-1 Years Experience Blue Tokai Coffee Roasters, headquartered in Gurgaon, India, is the country's largest and fastest-growing specialty coffee brand. Founded in 2013, Blue Tokai's mission is to make high-quality Indian coffee accessible across various formats. The company operates 4 roasteries and over 150 physical outlets in major Indian cities and regions including Delhi NCR, Mumbai, Bangalore, Kolkata, Chandigarh, Mohali, and Pune, as well as having international ventures in Japan and Dubai. Supported by prominent investors, Blue Tokai leads the specialty coffee category in India and aims to take India's most-loved coffee to a global audience. Blue Tokai ensures top-notch quality by sourcing the finest Indian beans and expertly roasting them to enhance their flavors.,