0 years

0.18455 - 0.28755 Lacs P.A.

Chennai

Posted:2 days ago| Platform:

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Skills Required

cuttingslicinginventorydevelopmentmarketingstrategies

Work Mode

On-site

Job Type

Full Time

Job Description

Performing basic food preparation tasks, which include washing, peeling, and cutting fruit and vegetables, seasoning and slicing meats, and preparing sauces and salads. Setting up dining and buffet areas as per the catering manager's instructions. Ensuring all tableware and chafing dishes are properly cleaned and sanitized before each catering event. Taking inventory of ingredients and catering supplies and ordering new stock as required. Loading and unloading food, tableware, and catering supplies onto and off catering vehicles. Appropriately storing clean chafing dishes, tableware, platters, and equipment after each catering event. Answering guests' catering-related questions during events and addressing all complaints. Assisting in the development and implementation of marketing strategies to promote catering services. Assisting in all duties related to customer billing. Job Types: Full-time, Permanent, Fresher Pay: ₹18,455.00 - ₹28,755.00 per month Benefits: Provident Fund Supplemental Pay: Performance bonus Work Location: In person

KRG TECHNOLOGIES INDIA PRIVATE LIMITED
Not specified
No locations

Employees

2 Jobs

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